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Andouille-Shrimp Cream Soup

8 reviews

This dish is a variation on a creamy southern Louisiana corn stew. The bold flavor of andouille sausage blends beautifully with the shrimp and subtle spices. —Judy Armstrong, Prairieville, Louisiana

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Black-Eyed Pea Chowder

1 review

A close friend passed on this recipe. It's been in her family for years, and now it's a favorite in...