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    Lebanese Street Sandwiches

    Arayes are grilled Lebanese-style sandwiches that are stuffed with a seasoned meat mixture. They're commonly found throughout the food stalls that line the streets of Beirut. If you'd rather not use a grill, they can be baked in the oven or made in a panini press. —Nikki Haddad, Germantown, Maryland

    Salsa Steak Garlic Toasts

    These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish...


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    Cheesy Fiesta Beef Casserole

    13 reviews

    Over the years I’ve tweaked this recipe to end up with a wonderful, quick weeknight meal. Feel free to spice...


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    Baked Bean Chili

    14 reviews

    Who says a good chili has to simmer all day? This zippy chili- with a touch of sweetness from the...


    Pronto Taco Soup

    6 reviews

    When out-of-state friends dropped by, I invited them to stay for dinner, knowing that I could put together this mild,...

    Meaty Mac ‘n’ Cheese

    9 reviews

    My husband is disabled and requires constant care. This doesn't leave me a lot of time to cook, so I...


    Scrum-Delicious Burgers

    20 reviews

    I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy...

    Grilled Beef Burgers

    4 reviews

    I rely on a few common ingredients to put a new twist on a backyard barbecue staple. To make handling...


    Merlot Filet Mignon

    7 reviews

    Although this is a simple recipe, the filet is rich and elegant enough for a special occasion. Add a salad...


    Peppered Filets with Cherry Port Sauce for 2

    I like to serve my peppery beef steaks with a light vegetable side dish. You can substitute dried cranberries for...


    Steak au Poivre for 2

    1 review

    With the punch of peppercorns and a smooth, beefy sauce, this steak is delicious. You'll love the hint of sweetness...

    Beef and Asparagus Stir-Fry

    3 reviews

    With tasty tender slices of beef and fresh colorful vegetables, this mouthwatering stir-fry was designated "a keeper" by my husband...


    Texas-Sized Beef Sandwiches

    “One day I served these hearty open-faced sandwiches to my ceramic class for lunch. They were such a hit that...


    Beef Gyros

    9 reviews

    Going out to restaurants got to be expensive for our family, so I came up with this homemade beef gyro....


    Creamed Spinach with Bacon

    3 reviews

    My twins wouldn’t eat anything that even resembled a vegetable, but they ate seconds and sometimes thirds of this fabulous...


    Beef Filets with Portobello Sauce

    11 reviews

    These tasty steaks seem special but they are fast enough for everyday dinners. We enjoy the mushroom-topped filets with crusty...

    Beefy Mushroom Soup

    2 reviews

    This is a tasty way to use leftover roast or steak and get a delicious supper on the table in...


    Roast Beef Barbecue

    2 reviews

    When I'm in a hurry and want something good, this sandwich fills the bill. It tastes great with a salad...


    Bacon-Stuffed Burgers

    3 reviews

    I came across this recipe years ago and added the pork sausage to perk it up. My husband claims these...


    Ground Beef Gyros

    31 reviews

    If your family likes gyros as much as mine, they'll love this easy version that's made with ground beef instead...


    Hawaiian Honey Burgers

    9 reviews

    Meet the Cook: These burgers were a favorite when I was growing up. I now use them as a way...


    Broccoli Primavera with Cheese Sauce

    1 review

    This dish tastes like you fussed over it for hours, but it's actually easy. It's perfect for family dinners and...


    Jalapeno Burgers with Gorgonzola

    1 review

    On a whim, we mixed homemade jalapeno jam into ground beef patties, then topped the burgers with caramelized onions and...


    Herbed Waffles with Creamed Beef

    1 review

    Meet the Cook: This is a nice recipe to whip up when you come home from church. I adapted it...

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    Cran-Apple Ham Slice

    Cranberries, apple and a little brown sugar blend into a chunky accompaniment to ham. The not-too-sweet sauce gets its pretty...


    Cheeseburger Chowder

    5 reviews

    After tasting a wonderful chowder at a restaurant, I dressed up can of cheese soup to see if I could...


    Beef-Stuffed Sopaipillas

    5 reviews

    After my brothers' football games when we were kids, we would all descend on a local restaurant for their wonderful...


    Warm Bacon Endive Dressing

    2 reviews

    My husband loves his mom's endive dressing, so I asked her to share the recipe with me. When I make...


    Creamed Ham in Toast Cups

    2 reviews

    My grandmother taught me many of her recipes in show-and-cook sessions. Usually, we had this dish on Mondays, following a...


    Bean Beef Burgers

    2 reviews

    “When it comes to health, I know how important it is to boost fiber with something as simple as whole...