Tired of the same 'ole Thanksgiving turkey? Give one of our best turkey brine recipes a try.
Our Top 3 Best Brined Turkey Recipes
Updated on Nov. 22, 2021
1/3
Maple-Sage Brined Turkey
Total Time
3 hours 10 min
Servings
20 servings
From the Recipe Creator:
When the leaves start turning, it’s turkey time at our house. We use maple-sage brine to help brown the bird and make the meat incredibly juicy. —Kimberly Forni, Laconia, New Hampshire
Nutrition Facts:
7 ounces cooked turkey with skin: 384 calories, 18g fat (5g saturated fat), 172mg cholesterol, 168mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 51g protein.
2/3
Grilled Turkey Breast
Total Time
1 hour 35 min
Servings
6 servings
From the Recipe Creator:
You'll want to give thanks for this mouthwatering, slightly sweet turkey! A hint of spice makes this one of our best turkey recipes ever. —Tina Mirilovich, Johnstown, Pennsylvania
Nutrition Facts:
5 ounces cooked turkey: 368 calories, 21g fat (2g saturated fat), 86mg cholesterol, 632mg sodium, 8g carbohydrate (6g sugars, 0 fiber), 37g protein.
3/3
Turkey Brine
Total Time
4 hours 20 min
Servings
14 servings
From the Recipe Creator:
For an impressive main course, look here. The moist, flavorful bird will have guests counting the minutes until carving time. — Scott Rugh, Portland, Oregon
Nutrition Facts:
10 ounces cooked turkey: 837 calories, 59g fat (25g saturated fat), 315mg cholesterol, 685mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 73g protein.
