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Pork Chop Recipes

Looking for pork chop recipes? Find pork chops including baked pork chops, stuffed pork chops, breaded pork chops, fried pork chops, and more pork chop recipes.

Recipe Spotlight

Grilled Maple Pork Chops

Pork chops on the grill are hard to beat. The marinade is simple, and so good. —Nicholas King, Duluth, Minnesota
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Curried Apricot Pork Chops

Curried Apricot Pork Chops

Curried Apricot Pork Chops

A fresh fruit glaze that’s both sweet and savory drapes these tender chops. They’re pretty enough to serve for a special night in. —Trisha Kruse, Eagle, Idaho

Chops 'n' Kraut

Chops 'n' Kraut

Chops 'n' Kraut

Diced tomatoes lend color to this hefty entree from Ruth Tamul of Morehead City, North Carolina, and brown sugar sweetens the sauerkraut.

Pork with Blueberry Herb Sauce

Pork with Blueberry Herb Sauce

Pork with Blueberry Herb Sauce

A different and delicious way to use blueberries, this tangy, sweet-savory sauce would also be great over chicken. The blend of berries and balsamic is wonderful! —Libby Walp, Chicago

Pork Chops Normandy

Pork Chops Normandy

Pork Chops Normandy

Pears and brandy team up to turn ordinary pork chops into a restaurant-quality dish that’s good enough for guests. Serve with an upscale side, such as brussels sprouts or asparagus, and a glass of wine for a fantastic meal. —Gina Quartermaine, Alexandria, Virginia

Pork Chops with Blackberry Sauce

Pork Chops with Blackberry Sauce

Pork Chops with Blackberry Sauce

Quick, easy and oh-so-good! Try these tender chops any busy weeknight or weekend. Priscilla Gilbert – Indian Harbour Beach, FL

Chili Chops

Chili Chops

Chili Chops

These chops make a delicious meal. They're a definite favorite at our house. I like to serve them over rice along with fresh-from-the-oven corn bread.

Sweet 'N' Sour Pork Chops

Sweet 'N' Sour Pork Chops

Sweet 'N' Sour Pork Chops

"Featuring a twist of citrus, these tender chops have earned a spot on my family's list of favorite dinners," writes Margaret Pache of Mesa, Arizona. "To save time, I bake a double batch and freeze some. The chops reheat so nicely, your family will never guess they're eating leftovers."

Pork and Pasta

Pork and Pasta

Pork and Pasta

“A quick stovetop recipe that's great for using up leftover pork loin or those cooked chops sitting in the fridge. Used as a main dish, you can count on two generous servings.” Janice Kennedy - Sayville, New York

Chicken-Baked Chops

Chicken-Baked Chops

Chicken-Baked Chops

"Even my husband, who doesn't care for pork, enjoys these tender chops covered with an easy sauce," relates Debbie Smith of Broken Arrow, Oklahoma. The price of this thrifty main dish is easy on the wallet at a mere 98 cents a serving.

Pesto Rice-Stuffed Pork Chops

Pesto Rice-Stuffed Pork Chops

Pesto Rice-Stuffed Pork Chops

My family loves pork chops so I experimented stuffing them. I used some of our favorite flavors like pesto and used it to stuff them. It was a huge hit!—Carolyn Popwell, Lacey, Washington
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