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Beef Slow Cooker Recipes

Make a hearty meal with these excellent beef slow cooker recipes, including chili, beef stew, brisket, meatballs, pot roast, spaghetti sauce, French dip, beef burgundy, beef au jus and more.

Italian Meatball Subs

Italian Meatball Subs

Italian Meatball Subs

"This is one of those recipes you always come back to," says Jean Glacken from Elkton, Maryland. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. "I broil the meatballs first to quickly brown them," Jean notes.

Hearty Broccoli Dip

Hearty Broccoli Dip

Hearty Broccoli Dip

You'll need just five ingredients to stir up this no-fuss appetizer from Sue Cal. "People often ask me to bring this creamy dip to potlucks and parties," she remarks from her Beech Grove, Indiana kitchen. "I never leave with leftovers."

Slow Cooker Swiss Steak

Slow Cooker Swiss Steak

Slow Cooker Swiss Steak

I modified my Mom's recipe as I became a more experienced cook. Everyone raves about how tender and rich this dish is. I make it about every 2 weeks during the winter.—Kathie Morris, Redmond, Oregon
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Reuben Spread

Reuben Spread

Reuben Spread

You'll need only five ingredients to stir up this hearty dip that tastes like a Reuben sandwich. It's requested at all the gatherings we attend. —Pam Rohr, Troy, Ohio

Artichoke Beef Stew

Artichoke Beef Stew

Artichoke Beef Stew

"The recipe for this special stew was given to me by a dear friend before she moved to another state," shares Janell Schmidt of Athelstane, Wisconsin. "She served it with dumplings, but my husband prefers noodles."

Nacho Rice Dip

Nacho Rice Dip

Nacho Rice Dip

Spanish rice mix adds an interesting twist to this effortless appetizer from Audra Hungate of Holt, Missouri. "Every time I serve this dip at get-togethers, my guests gobble it up," she writes.

Easy Corned Beef and Cabbage

Easy Corned Beef and Cabbage

Easy Corned Beef and Cabbage

"I first tried this fuss-free way to cook traditional corned beef and cabbage for St. Patrick's Day a few years ago. Now it's a regular in my menu planning. This is terrific with Dijon mustard and crusty bread."—Karen Waters, Laurel, Maryland

Smoky Beef 'n' Beans

Smoky Beef 'n' Beans

Smoky Beef 'n' Beans

Liquid Smoke gives a unique taste to this thick and hearty combination of beef and beans shared by Anita Curtis. "I serve it with a crisp salad to make a complete meal," notes the Camarillo, California cook.

Saucy Italian Roast

Saucy Italian Roast

Saucy Italian Roast

"This tender roast is one of my favorite fix-and-forget meals," says Jan Roat of Red Lodge, Montana. "I thicken the juices with a little flour and add ketchup, then serve the sauce and beef slices over pasta."

Gone-All-Day Casserole

Gone-All-Day Casserole

Gone-All-Day Casserole

"Even less expensive cuts of meat become deliciously tender when cooked slowly in this savory casserole," reports Janet Haak Aarness of Pelican Rapids, Minnesota. "Wild rice and almonds give this meal a special look and taste."

Minestrone Stew

Minestrone Stew

Minestrone Stew

Janie Hoskins of Red Bluff, California adds green chilies to this slow-cooked stew made from convenient pantry ingredients. You're sure to like the taste...and the price of 66 cents a serving.
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