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Sandwich Salad Recipes

Looking for recipes for sandwich salads? Taste of Home has the best sandwich salads recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Waldorf Turkey Salad Sandwiches

Waldorf Turkey Salad Sandwiches

Waldorf Turkey Salad Sandwiches

"Whether we eat these sandwiches indoors or outside at a picnic, they are always popular," says Gainesville, Florida field editor Lillian Julow. "Children especially enjoy the touch of sweetness."

Waldorf Turkey Sandwiches

Waldorf Turkey Sandwiches

Waldorf Turkey Sandwiches

"Apples, celery and raisins give this special turkey salad a great flavor and tempting texture," remarks Meghan Bodas of Rapid City, South Dakota.

Chicken Salad Mini Croissants

Chicken Salad Mini Croissants

Chicken Salad Mini Croissants

Over the years, Andrea Donofrio has experimented with many versions of chicken salad. “But this delicious recipe is my favorite,” says the Walpole, Massachusetts cook. “Chunky apples, juicy grapes and toasted walnuts add just the right amount of texture and great flavor to these tasty bites.”
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Egg Salad Tuna Wraps

Egg Salad Tuna Wraps

Egg Salad Tuna Wraps

I like this combination of egg salad and tuna salad, rolled together in flour tortillas. Whether I eat them right away or in a day or two, they retain their flavor.—Francine Wingate, New Smyrna Beach, Florida

Apricot-Pistachio Chicken Salad Sandwiches

Apricot-Pistachio Chicken Salad Sandwiches

Apricot-Pistachio Chicken Salad Sandwiches

I ordered an entrée similar to this at the local museum café and liked it so much I decided to make something similar. At the museum it was served as a filling for a sandwich made with lettuce, tomato and thinly sliced red onion. I tend to serve it as a salad during the summer. It’s really good on a hot day.

Chicken Salad Puffs

Chicken Salad Puffs

Chicken Salad Puffs

For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning, Ackley, Iowa

Seafood Salad Pitas

Seafood Salad Pitas

Seafood Salad Pitas

“You can make this lovely and interesting sandwich as a great, light lunch. It's so tasty and colorful,” suggests Linda Evancoe-Coble of Leola, Pennsylvania. “Or pair it with a hearty soup for a change-of-pace supper.”

Star Sandwiches

Star Sandwiches

Star Sandwiches

A savory egg salad filling makes these star-shaped sandwiches a hit at any holiday luncheon or buffet. You can use whatever bread you like, but I prefer yellow egg bread.

Super-Duper Tuna Sandwiches

Super-Duper Tuna Sandwiches

Super-Duper Tuna Sandwiches

If packing this fantastic sandwich for a brown-bag lunch, keep the bread separate from the salad so it doesn’t get soggy. You can also try serving the tuna salad with crackers, as a wrap or on lettuce. Nae Bartolomeo - Indianola, IA

Tuna Boats

Tuna Boats

Tuna Boats

Janelle Aguda of Chicago, Illinois gets her son involved in this sea-cruising cuisine by having him assemble the simple sails out of cheese slices. They like to serve the “boats” on blue paper plates with fish-shaped crackers.

Turkey Salad Wraps

Turkey Salad Wraps

Turkey Salad Wraps

Your family will be happy to take the "wrap" when it's loaded with luscious turkey salad dressed with alight mix of yogurt, mayonnaise, garlic and curry. "This is excellent for lunch boxes, and the tortilla is a fun replacement for bread," says Janet Knickerbocker of Palmyra, Missouri. To add a bit of color, choose red or green tortillas.
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