Pizza Recipes

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Cheesy Vegetable Pizza

Cheesy Vegetable Pizza

Cheesy Vegetable Pizza

An assortment of fresh veggies tops this delicious meatless pizza Beverly Little shares from Marietta, Georgia. “Use any vegetables you like,” she advises. “I often add a few sliced black olives.”

Santa Fe Chicken Pita Pizzas for 2

Santa Fe Chicken Pita Pizzas for 2

Santa Fe Chicken Pita Pizzas for 2

“This recipe is quick and easy, and because you're making individual pizzas, each one can be altered to suit each person's taste.” Athena M. Russell - Florence, South Carolina

Classic Pepperoni Pizza

Classic Pepperoni Pizza

Classic Pepperoni Pizza

My friend Joan gave me this recipe before I married. It is a basic pizza recipe…easy to make…and toppings can be added to suit anyone.

Easy Three-Cheese Pesto Pizza

Easy Three-Cheese Pesto Pizza

Easy Three-Cheese Pesto Pizza

With a ready-made crust, this pizza can be on a serving tray in half an hour. The triple cheese blend will make these slices go fast.

Chicken Fajita Pizza

Chicken Fajita Pizza

Chicken Fajita Pizza

Our family loves pizza, and this variation is one we enjoy often, the chicken is unexpected but delicious. On hectic days, I can make it in a snap using a prepared crust. Either way, it disappears in a hurry.

Turkey Pizza

Turkey Pizza

Turkey Pizza

Lean turkey sausage is another good choice for pizza. Substitute your favorite vegetables as a topping.

Breadstick Pizza

Breadstick Pizza

Breadstick Pizza

Make Monday fun-day with a hassle-free homemade pizza featuring refrigerated breadsticks as the crust. Feeding kids? Slice pieces into small strips and let them dip each strip into marinara sauce. They’ll love it! —Mary Hankins, Kansas City, Missouri

Veggie Turkey Pizza

Veggie Turkey Pizza

Veggie Turkey Pizza

This is the best pizza I've ever eaten! I sometimes mix walnuts with the pine nuts, but you can use your favorites.—Marina Castle, North Hollywood, California

Pesto Steak & Arugula Pizza

Pesto Steak & Arugula Pizza

Pesto Steak & Arugula Pizza

A delicious new take on a pizza, this recipe features grilled Sirloin steak, pesto, tomatoes and arugula atop your favorite pizza dough. Nutrients in every slice.
Recipe Courtesy of The Beef Checkoff

Salsa Chorizo Pizzas

Salsa Chorizo Pizzas

Salsa Chorizo Pizzas

Grilled pizza is a snap when starting with frozen bread dough. This version with a Mexican twist features a fresh homemade salsa and chorizo, a highly seasoned, coarsely ground pork sausage.

Chicago Deep Dish Pizza

Chicago Deep Dish Pizza

Chicago Deep Dish Pizza

I developed a love for Chicago's deep-dish pizzas while attending college in the Windy City. This simple recipe relies on frozen bread dough, so I can indulge in the mouthwatering sensation without leaving home.—Nikki MacDonald, Sheboygan, Wisconsin
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