Test Kitchen Recipes

I wanted something that was easy for guests to grab, and vegetarian friendly. The lemon ricotta spread really adds a...

I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...

Spend Sunday morning making your own brunch. Head to the kitchen, pour yourself a mimosa and grab the best waffle...

The key to crispy chicken on the stovetop is using the right deep-frying pan. And here's the secret: The best...

Your toaster is one of the simpler appliances in the kitchen, but we still find ways to use it incorrectly....

This simple, 5-step guide will walk you through how to make the best birthday cupcakes from scratch.

Love Reubens? Bratwurst? German food? Learn how to make sauerkraut yourself. It's a great way to start preserving at home.

Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and...

There's no question that this is the best French toast recipe ever. The caramelized exterior meets a soft custardlike center...

This is a very famous, easy-to-make sweet milk pudding from Israel. For this recipe, I learned from a friend, you...

This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...

These jumbo Nutella cinnamon rolls will stand alone at your next brunch. Bursting with chocolate, hazelnut, espresso and cinnamon, they...

My mom was born in Jamaica and lived there until she moved to the United States during her university years....

Learn how to make Brussels sprouts different ways with this simple step-by-step guide.

These tools are in constant use in the Test Kitchen. Find out why they're so loved.

When I ate bananas Foster the first time, it reminded me of this dish. The concept is the same—sliced bananas...

One of my fondest memories of Paris is sipping a cup of thick, dark hot chocolate at one of the...

This comforting chicken curry noodle soup is a take on a soup I ate during childhood. It is loaded with...

Put a twist on a classic dessert just in time for fall. Learn how to make pumpkin tiramisu filled with...

If Goldilocks was looking for just the right frosting, she would choose crème fraiche frosting. It’s not too sweet, not...

No need to stick your fingers near those sharp blades!

If you're BFFs with your slow cooker, you're going to love all the accessories we've found!

The magic of the air fryer continues with this Thanksgiving-worthy recipe for herb-rubbed turkey breast.

This is how to freeze corn so your harvest (or purchase from the farmers market) will last long after peak...

Learn how to make apple crisp—the easy homey alternative to classic apple pie.

Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came...

Every time I land in Las Vegas to visit my family, my dad takes me straight to In-N-Out for some...

My mother, who was Italian American, called marinara sauce "gravy." She made this sauce in big batches several times a...

Use this sweet strawberry cake filling for a cake roll or layer cake. It also tastes fantastic served over ice...