Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Southern Fried BLT

1 review

I’m really not big on tomatoes—but I do like them green and fried, so I decided to try them in a sandwich. It was a smash! If you’ve gotta have cheese, add sharp cheddar to this indulgent twist on the traditional BLT. —Stacy King, Rome, Georgia

Charlotte’s Green Tomato Pie

Green tomato pie makes an awesome conversation piece. I took it to a potluck and it was a delight to...


Contest-Winning Fried Green Tomatoes

8 reviews

A quick and easy homemade salsa makes a mouthwatering addition to these fried tomatoes. The golden coating is so crispy,...


Green Tomato Chowchow

1 review

My grandmom’s long-cherished chowchow has Pennsylvania Dutch roots. Her pickled relish of cabbage, onions and peppers is tart and sweet...


Fried Green Tomato Sandwiches

3 reviews

This is one of my favorite quick-fix suppers. I'm sure a lot of people have never tried fried green tomatoes,...