Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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    Chili-Lime Air-Fried Chickpeas

    Looking for a lighter snack that's still a crowd pleaser? You've found it! These air-fried chickpeas will have everyone happily munching. —Julie Ruble, Charlotte, North Carolina

    Mint Chutney

    This versatile mint chutney recipe pairs well with samosas, sandwiches and salads! Its herby, bright flavor dresses up any dish....


    Gobi Aloo

    Aloo gobi is a very popular Indian recipe. In northern India, where I'm from, we call it gobi aloo. This...


    Air-Fryer French Fries

    This low-calorie, air-fryer french fries recipe is perfect because I can whip it up at a moment's notice with ingredients...


    Hummus Pasta Salad

    This hummus pasta salad is a hearty side dish, but it could be a nice meatless main dish as well....

    Homemade Marinara Sauce

    1 review

    This quick and easy homemade marinara sauce is my kids' favorite. It works fantastic with spaghetti, and my kids love...


    Green Goddess Vegan Potato Salad

    Don't be fooled by the green color—this vegan potato salad is absolutely delicious! It's perfect for potlucks and for those...

    Mean Green Smoothie Bowls

    This delicious bright green smoothie bowl recipe contains powerful antioxidants. Top with cucumber slices and fresh parsley sprigs for a...


    Red Lentil Hummus with Brussels Sprout Hash

    1 review

    This spicy red lentil hummus is a new take on the classic dip. The Brussels sprout topping adds a special...


    Tabouleh

    1 review

    Tabouleh, also known as tabbouleh, is a classic Middle Eastern salad. The fresh veggies and mint leaves make it light...


    Cauliflower Stuffing

    This cauliflower stuffing is the vegan substitute you've been looking for. It's perfect for the holidays. —Susan Hein, Burlington, Wisconsin

    Syrian Green Beans with Fresh Herbs

    This is how my mom always made green beans. She got the recipe from a neighbor when we lived in...


    Green Beans with Pomegranate Seeds

    These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah...


    Vegetarian Chili

    Vegetarian skillet chili screams comfort food to me. This recipe makes me feel warm and fuzzy, and it's loved by...


    Air-Fryer Red Potatoes

    4 reviews

    Roasting is one of my favorite ways to prepare veggies. Some fragrant rosemary, fresh or dried, gives these air-fryer red...


    Air-Fryer Tofu

    This Asian-inspired air-fryer tofu recipe was the first meatless meal my fiance made for me. It's a wonderful light protein...

    Southwestern Pasta Salad

    8 reviews

    I created this southwestern pasta salad for a friend who owns a catering business. I was told it was a...


    Air-Fried Radishes

    Radishes aren't just for salads anymore. These fried radishes make a colorful side for any meal. Plus, they're quick to...


    Air-Fryer Okra with Smoked Paprika

    Smoked paprika gives this air-fryer okra even more roasty oomph. When you want to cook okra without frying it, roast...


    Air-Fryer Herb and Lemon Cauliflower

    This air-fryer cauliflower side is easy to prepare with just a few ingredients. Crushed red pepper flakes add a touch...


    Air-Fryer Roasted Green Beans

    1 review

    Our family loves roasted green beans, but they can take a long time in the oven. I tried these air-fryer...


    Air-Fryer Potato Chips

    3 reviews

    After I received an air fryer for Christmas, I discovered how simple it is to make potato chips in it....


    Vegetable Couscous Salad

    1 review

    This salad is great as a side with any kind of grilled meat or fish. If you want to serve...


    Cashew Cheese

    1 review

    Spread this vegan cashew cheese on crackers, layer it on a toasted bagel or serve it with fresh vegetables. It...

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    Socca

    Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in...


    Marinated Vegetables with Olives

    Veggies play nicely together in a healthy, easy dish that can be an appetizer or a salad.
    —Sue Hansen,...


    Vegan Taco Salad

    1 review

    The best salads are made with ingredients that have different textures and complementary flavors. In this vegan taco salad, you'll...


    Vegan Quinoa Salad

    2 reviews

    Toasting the grain before it simmers isn't essential, but it does add a pleasant nuttiness to the flavor of this...


    Vegan Tortilla Soup

    2 reviews

    Quinoa may be an unconventional ingredient, but it adds protein in this vegan tortilla soup, making it hearty enough for...


    Vegan Cream of Mushroom Soup

    I love mushrooms and am learning how to make heartier dishes out of my old favorites. This delicious vegan cream...