Cooking with Gear & Gadgets

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Sassy Southwest Stuffed Shells

1 review

When I was a child, my mom made this dish quite often. When I came across her recipe on an index card, I quickly copied it. Over the years, I have made very few changes to retain that taste-of-home memory. —Kellie Braddell, West Point, California

Butternut Squash and Sausage Stuffed Shells

3 reviews

I rarely invite friends for dinner without someone requesting this easy pasta casserole. The sweet squash complements the spicy sausage,...


Stuffed Shells with Arrabbiata Sauce

1 review

This Italian classic takes on a distinctive Latin American flourish with the addition of chorizo. The sausage adds an extra...


Bacon-Cheese Stuffed Shells

24 reviews

“I make these rich shells for parties or for friends- and I always get rave reviews! It will surely please...


Cheese-Stuffed Shells

82 reviews

When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got...

Ham-Stuffed Jumbo Shells

4 reviews

This is a good way to use up leftover ham. I made it for a family reunion, and the dish...