Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Slammin’ Lamb

This meat is easy, flavorful and best when marinated overnight. You can even mix it up and freeze it until you want to throw it in the crock! Make sure you have lots of pita bread on hand to soak up the juices. —Ruth Hartunian-Alumbaugh, Willimantic, Connecticut

Grilled Ginger Pork Tenderloin

Michelle Sanders of Fraser Lake, British Columbia says that this pork tenderloin is absolutely delicious and great for entertaining. Why?...


Honey-Ginger Barbecued Ribs

Grilling season just wouldn't be the same without these tender, finger-licking-good ribs. My family loves how ginger enhances the slightly...


Ginger-Orange Pork Tenderloins

This fork-tender pork has a citrus, smoky flavor that my whole family loves. The combination of ingredients is unbeatable.


Roasted Chicken with Garlic-Sherry Sauce

4 reviews

This garlic-kissed chicken is delicious, plain or fancy. It's an elegant entree for guests-and my husband and I love its...

Grilled Lemon-Basil Chicken

2 reviews

Garden-fresh basil is put to good use in this super summer recipe. The chicken turns out moist and tender every...


Smoky Garlic and Spice Chicken

7 reviews

A soy sauce-based marinade gives this moist, crispy chicken rich flavor. To make chicken satay, I vary the ingredients a...

Grilled Pork Roast

6 reviews

"We enjoy the mild mustard flavor of this juicy, tender pork roast," says Myra Innes of Auburn, Kansas. "With a...


Lemon Rosemary Chicken

3 reviews

A fast-to-fix overnight marinade with dried rosemary gives wonderful herb flavor to this tender chicken shared by Marcia Morgan, Chevy...


Skewered Ginger Beef

Jean Gaines of Russellville, Kentucky marinates and skewers several servings of this dish, freezing extras for future events. "Not only...


Grilled Basil Chicken

1 review

This cinch of a marinade gives the chicken lots of Italian flavor. Serve the chicken with a tossed green salad...