Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Cranberry and Bacon Swiss Cheese Dip

3 reviews

This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French bread, it makes the perfect appetizer—especially since it can be prepared ahead, put in the fridge, and then baked just before you want to serve it. —Jeanne Holt, Mendota Heights, Minnesota

Rosemary Pork with Cherry-Pistachio Topping

Thirty years ago, my new mother-in-law asked me to do something with a large frozen pork loin being served for...


Cranberry Brie Pinwheels

10 reviews

People may wonder when you found the time to make these crisp, flaky pinwheels—but they’re really quite easy to do....


Tzimmes

5 reviews

I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast...


Bacon-Wrapped Apricot Bites

6 reviews

I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with...

Brie with Apricot Topping

10 reviews

Folks will think you fussed over this pretty appetizer, but it took our Test Kitchen only minutes to top a...


Cranberry-Gorgonzola Stuffed Chicken

8 reviews

Chicken breasts go from ordinary to extraordinary when filled with tart cranberries and creamy Gorgonzola. Make it a meal with...

Turkey with Festive Fruit Stuffing

Apples, cranberries and raisins make every bite of this stuffing moist and fruity. A dear friend shared the recipe with...


Cranberry Pecan Stuffing

12 reviews

While I love stuffing, my family wasn't that fond of it—that is, until I found this recipe. I added a...