Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Curry Chicken Popover Pie

My cast-iron skillet is one of my favorite pans to use for cooking. This flavorful curry chicken potpie has Indian influences. It is perfect to cook in the skillet and then serve at the table puffed, golden and piping hot. —Roxanne Chan, Albany, California

Warm Curried Fruit

1 review

Attractive and full of flavor, this comforting fruit dish makes a great accompaniment to my breakfast casserole. The spices give...


Thai Red Curry Chicken & Vegetables

11 reviews

The key to this curry chicken is getting complex flavors without heaviness. For the veggies, I like colorful pea pods,...