Turkey Burgers

Name: Turkey Burgers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 1/4 cup dry bread crumbs; 1/4 cup egg substitute; 1 teaspoon steak sauce; 1 teaspoon spicy brown mustard; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper; 1 pound lean ground turkey; 4 hamburger buns, split; Lettuce leaves and tomato slices, optional

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Updated: Sep. 08, 2022

I created this recipe on a whim for company. It was a hit. Now my family asks me quite often to prepare these healthy, hearty burger.—Brenda Jones, Homestead, Florida

Turkey Burgers Recipe photo by Taste of Home

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Ingredients

1/4 cup dry bread crumbs
1/4 cup egg substitute
1 teaspoon steak sauce
1 teaspoon spicy brown mustard
1/4 teaspoon dried thyme
1/4 teaspoon pepper
1 pound lean ground turkey
4 hamburger buns, split
Lettuce leaves and tomato slices, optional

Directions

In a small bowl, combine the first six ingredients. Crumble turkey over mixture and mix well. Shape into four patties.
Grill, pan-fry or broil for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns with lettuce and tomato if desired.

Nutrition Facts

1 each: 285 calories, 6g fat (0 saturated fat), 35mg cholesterol, 411mg sodium, 26g carbohydrate (0 sugars, 0 fiber), 33g protein. Diabetic Exchanges: 4 lean meat, 2 starch.

Turkey Burgers

Ingredients

Directions

Nutrition Facts

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