Home Recipes Cooking Style Comfort Food
Slow-Cooker Sausage Lasagna
Total Time
Prep: 40 min. Cook: 3-1/2 hours + standing
Makes
8 servings
On especially cold winter days, my family loves this with mild Italian sausage. I agree about the cold days, but I prefer a spicy sausage blend, which gives it a bit of a zing. —Cindi DeClue, Anchorage, Alaska
Reviews
This is the best tasting lasagna recipe ever! Baked it in the oven at 375 degrees F for about 45 minutes. Used a large lasagna pan that needed 15 lasagna noodles (3 layers of 5 that were cooked before adding). All the rest of the ingredient amounts were the same as the recipe.
This was so easy, yet so tasty! I used oven ready noodles, and it was done in 4 hours. This is definitely a keeper! Thanks!
Not a review....a question....just regular lasagna noodles or the pre cooked....??
This is the best recipe ever! Easy, quick and so delicious!