Simple Lettuce Salad
Total TimePrep/Total Time: 10 min.
- 2 cups torn leaf lettuce
- 1 hard-boiled large egg, chopped
- 1 green onion, sliced
- 2 tablespoons mayonnaise
- 1 teaspoon cider vinegar
- 1/8 teaspoon pepper
- In a salad bowl, combine the lettuce, egg and onion. In a small bowl, whisk the mayonnaise, vinegar and pepper. Pour over salad and toss to coat.
Nutrition Facts1 cup: 150 calories, 14g fat (2g saturated fat), 111mg cholesterol, 123mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 4g protein.
Jan 14, 2015
Enjoyed this recipe just as it is , but did add a few chopped tomatoes. MMmgood. Also appreciated that it was low sodium.
Mar 27, 2014
This recipe is great - I added some thawed frozen peas for a bit of variety.
Jan 26, 2014
I didn't like the dressing, end up adding more mayo and some sugar to it.
Apr 28, 2011
My grandmother always made this salad. Her only addition was tiny cubes of cheddar cheese. Mmmmmm. Love it! Simple and delicious.