Menu
Easy Cheese Straws Easy Cheese Straws
Cheese Wedges Cheese Wedges
Parmesan Fish Sticks Parmesan Fish Sticks
Parmesan Potato Wedges Parmesan Potato Wedges
Parmesan Chicken Sandwiches Parmesan Chicken Sandwiches
Strawberry Cheesecake Parfaits Strawberry Cheesecake Parfaits
Parmesan Chicken Bites Parmesan Chicken Bites
Parmesan Garlic Breadsticks Parmesan Garlic Breadsticks
Parmesan Bow Ties Parmesan Bow Ties
Strawberry Parfaits Strawberry Parfaits
Parmesan Noodles Parmesan Noodles
Parmesan Yogurt Dip Parmesan Yogurt Dip
Parmesan Sesame Crackers Parmesan Sesame Crackers
Cheesecake-Stuffed Strawberries Cheesecake-Stuffed Strawberries
Cream Cheese Dessert Wedges Cream Cheese Dessert Wedges
Parmesan Scones Parmesan Scones
Strawberry Mousse Parfaits Strawberry Mousse Parfaits
Garlic Parmesan Breadsticks Garlic Parmesan Breadsticks
Blue Cheese-Stuffed Strawberries Blue Cheese-Stuffed Strawberries
Parmesan-Romano Potato Wedges Parmesan-Romano Potato Wedges

Parmesan Cheese Straws

2 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 30 min.

Makes

6 dozen

Updated: Sep. 30, 2022
These rich and buttery breadsticks are a fun change from regular dinner rolls and are fairly easy to make. They're great alongside salads and soups. —Mitzi Sentiff, Annapolis, Maryland
Parmesan Cheese Straws
Parmesan Cheese Straws Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1/2 cup butter, softened
  • 2/3 cup grated Parmesan cheese
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup whole milk

Directions

  1. In a small bowl, beat butter and Parmesan cheese until well blended. Add the flour, salt and cayenne; mix well. Divide dough in half. On a lightly floured surface; roll each portion into an 18x3-in. rectangle. Cut into 3x1/2-in. strips.
  2. Place 1 in. apart on greased baking sheets; brush with milk. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts

2 each: 43 calories, 3g fat (2g saturated fat), 8mg cholesterol, 71mg sodium, 3g carbohydrate (0 sugars, 0 fiber), 1g protein.