Recipes

Our team of pro cooks and marinara experts sampled 11 options to find the best jarred pasta sauce. Find out...

This cinnamon roll dump cake is our latest obsession.

Add a splash of bourbon, vodka or even sparkling wine to these cranberry cocktails. These tart and refreshing drinks taste...

Light, lemony and made with only six ingredients, this lemon custard cake is perfect for any occasion. Here's how to...

Follow this copycat Nothing Bundt Cake recipe to make the bakery's iconic "chocolate chocolate chip cake." The steps are simple—and...

You can freeze spaghetti squash to save leftovers or make meal prep even simpler.

This copycat Panera mac and cheese recipe comes pretty close to the real deal. Serve it in a bread bowl...

Light, fluffy and perfectly golden, this blueberry coffee cake—affectionately known as "blueberry boy bait" —might become your new favorite treat.

With a unique, sweet and crunchy topping, the Pioneer Woman sweet potato casserole is one of the tastiest sweet...

Meet your new best friend in the kitchen: the Gracula garlic crusher. This adorable and easy-to-use prep tool is a...

Canned pumpkin puree is a fall baking essential, but are you really buying the best brand? We tested eight options...

When the craving hits, indulge in a saucy plate of The Cheesecake Factory Chicken Piccata right at home thanks to...

Instant mashed potatoes are easy and convenient. You don't need any special tools, and there's no peeling potatoes!...

You'll never have to stick your hand in pickle juice again.

Home cooks from all across the nation submitted their best copycat recipes. From comforting mains to boozy ice cream and...

Thanksgiving is done and over with, but your fridge is now full! So of course, now you need to know...

Get a taste of your favorite Cracker Barrel meat loaf with this easy-to-make recipe! Here's a step-by-step guide.

Most people who've made Mexican food want the answer to the age-old question: "Do tortillas need to be refrigerated?" No,...

Whether you're making a batch to serve up with dinner or opening a can to make an easy appetizer, canned...

This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the...

These easy spicy pickles are great for snacking and will amp up any sandwich or charcuterie board. No...

Learn how to re-create the magic of your favorite glazed doughnuts in your very own kitchen with this simple copycat...

You'll need all top-shelf spirits to make this Cadillac margarita. It's a swanky upgrade to the classic drink!

Toss crisp veggies in a light vinaigrette for a chickpea salad that tastes as if it's straight from your garden....

Served with hoisin or soy sauce, steamed buns are a tasty starter with a surprise inside. Cook them in batches...

I grow my own herbs and veggies in the summer, and when they are at peak, I incorporate them into...

This Peruvian-style recipe is hands-off and surprisingly family-friendly—even my 16-month-old son loves it. Want it spicier? Use jalapenos instead of...