Recipes

Do you secretly love canned cranberry sauce? Of course you do! We tested six brands of the jiggly, jellied stuff...

Get your skillets ready.

This step-by-step guide for how to freeze wedding cake will help you celebrate your first anniversary with the tradition of...

You can learn how to peel garlic without the sticky mess.

When time is tight, turn to these make-ahead vegetarian meals. Just pull 'em from your fridge or freezer, reheat and...

A rotisserie chicken is one of the best shortcut ingredients you can buy. Carve and shred it when you bring...

I love to make these red velvet jar cakes for friends, family and teachers. Red velvet is my favorite during...

After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every...

I wanted something that was easy for guests to grab, and vegetarian friendly. The lemon ricotta spread really adds a...

I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...

Years ago, a friend returned from visiting her family in Denmark and brought back her family recipe for aebleskiver. After...

We're taking it way back with our favorite 1970s cake recipes. These groovy desserts are sure to bring back...

You might be surprised by how long some of our go-to breakfast foods have been around!

Pumpkin bars, spice-filled brownies and all the seasonal flavors you could want! Check out our favorite fall dessert bars.

The key to crispy chicken on the stovetop is using the right deep-frying pan. And here's the secret: The best...

Whether you have diabetes, are trying out the keto diet, or are simply trying to eat healthier, these sugar-free...

Bake up the best of both worlds with bakeware that's the perfect blend of nostalgic and new. Here are our...

This simple, 5-step guide will walk you through how to make the best birthday cupcakes from scratch.

Craving a quick, healthy snack? Try these homemade energy bars made with pantry staples!

Love Reubens? Bratwurst? German food? Learn how to make sauerkraut yourself. It's a great way to start preserving at home.

There's no question that this is the best French toast recipe ever. The caramelized exterior meets a soft custardlike center...

This is a very famous, easy-to-make sweet milk pudding from Israel. For this recipe, I learned from a friend, you...

This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...

Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and...

Unite two of the season's favorite flavors in one delicious recipe. We have ideas for cranberry and chocolate breads, cookies,...

Love the flair of vintage drinks? Get all the cocktail accessories you need to outfit your home bar or bar...

These jumbo Nutella cinnamon rolls will stand alone at your next brunch. Bursting with chocolate, hazelnut, espresso and cinnamon, they...

My mom was born in Jamaica and lived there until she moved to the United States during her university years....

Pork and apples are a match made in heaven. Try this seasonal flavor combo in roasts, skillet suppers, sandwiches and...