Appetizers

When blood oranges appear at the grocery store, there's a rush to use them anywhere and everywhere. They are particularly...

When you want chicken with that deep, smoked flavor, there's no better way to achieve that than by bringing out...

Gefilte fish is usually served at Passover seder before the main meal. It goes great with spicy horseradish. Don't forget...

Zucchini "sushi" is a fun, low-carb play on traditional sushi, using zucchini ribbons in place of nori. With flavors reminiscent...

A few years ago, we hit the olive bar at our local grocery store and were amazed with the grilled...

Are you, like us, always craving Applebee’s chicken wonton tacos? Well, good news. We’re sharing our Test Kitchen-approved copycat recipe

What do cheddar, mozzarella and Romano cheeses all have in common? They’re baked to gooey perfection in Domino’s cheesy bread.

From Chipotle’s “I know it costs extra” guacamole to fresh corn salsa, customers line up at the fast casual chain for burritos

If you like Sonic's onion rings, you'll want to try this unique recipe using vanilla ice cream. —Taste of Home...

Animal fries are messy, cheesy comfort food, an Americanized version of Canada's poutine. Be sure to allow enough time to...

Did you know that you can use salmon to make a great dip? There are plenty of ways to enjoy

If you ask me, the appetizers are the real winners at a game-day party. I mean, we all gotta eat—regardless

These simple grilled chicken wings are like a blank canvas ready to dress with your favorite sauce. —Taste of Home...

You’ve probably craved a sweet and salty treat. Maybe that’s in the form of pecan caramel candies or chocolate and

When I was pregnant with my last child, the only thing I wanted was sushi—but pregnant people aren't supposed to...

This creamy spread can be served as an appetizer with crackers or slathered on a bagel. I've tried several combos...

This is an easier take on the sesame chicken wonton tacos from Applebee's. I made these recently for the big...

With sweet figs, tangy balsamic and rich goat cheese, this is one of my favorite flatbread recipes. It's also delicious...

This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or...

After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel,...

Rosalynn Carter's cheese ring is easy, vintage and the perfect recipe for entertaining like a first lady.

My husband and I love going out to eat and ordering spinach and artichoke dip, but now that we have...