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Fruit Compote With Brie

Name: Fruit Compote With Brie
Prep time: 15 min
Total time: 15 min
Yield: 8 servings.
Ingredients: 1 round (8 ounces) Brie cheese; 2/3 cup golden raisins and cherries; 1/3 cup unsweetened apple juice; 1 teaspoon vanilla extract; 1 tablespoon cherry preserves; Assorted crackers

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Total Time

Prep/Total Time: 15 min.

Makes

8 servings

Updated: Oct. 31, 2022

What a special, versatile recipe! “I stir leftover compote into yogurt or serve it over cheesecake, ice cream, blintzes and crepes.” Clara Coulston - Washington Court House, OH

Fruit Compote With Brie Recipe photo by Taste of Home

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Ingredients

1 round (8 ounces) Brie cheese
2/3 cup golden raisins and cherries
1/3 cup unsweetened apple juice
1 teaspoon vanilla extract
1 tablespoon cherry preserves
Assorted crackers

Directions

Preheat oven to 400°. Place cheese on a small ungreased cast-iron skillet or shallow 1-qt. baking dish. Bake until cheese is softened, 8-10 minutes.
Meanwhile, in a small saucepan, combine the golden raisins and cherries, apple juice and vanilla; bring to a boil. Remove from the heat; stir in preserves. Spoon over cheese. Serve with crackers.

Nutrition Facts

1 serving: 140 calories, 8g fat (5g saturated fat), 28mg cholesterol, 179mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 6g protein.

Fruit Compote With Brie

Ingredients

Directions

Nutrition Facts

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