Homemade French Cruller Doughnuts
Looking for a fancy breakfast pastry? Learn how to make delicate, swirled French cruller doughnuts at home.
How to Make Glazed Chocolate Doughnuts
Don't feel like a drive to the bakery? Treat yourself to a homemade glazed chocolate doughnut. They're surprisingly simple to...
How to Make Boston Cream Doughnuts
Love Boston cream pie? Make Boston cream doughnuts for a version that's handheld—and acceptable to eat for breakfast.
How to Make Panettone
Boxed panettone has nothing on this recipe. Make your own fruit-studded panettone bread for the holidays, either for...
How to Make Cream-Filled Doughnuts
Each bite of a cream-filled doughnut is twice as decadent as a regular doughnut. With our guide and a little...
Mama Kelce’s Recipe for Dinner Rolls Is All We Need for Thanksgiving Day
Who knows, maybe Taylor Swift will be indulging in this holiday dish with the Kelce clan this year.
How to Make Fougasse
This fougasse bread recipe is just as good for a special occasion as it is for an everyday loaf.
Join the May Bakeable Challenge: Rhubarb Streusel Muffins
You won't be able to resist the crunchy pecan topping.
This Recipe for 2-Ingredient Pumpkin Muffins Only Calls for Canned Pumpkin and Cake Mix
This 2-ingredient recipe makes the best pumpkin muffins, and it's so simple!
How to Make a Traditional Bakewell Tart
A Bakewell tart is an almond-and-jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and professionals alike...
How to Make Cinnamon Sugar Doughnuts
Cinnamon-sugar is the perfect combo of sweetness and spice, and it makes these doughnuts shine!
How to Make Homemade Sugar Doughnuts
A breakfast classic! Our recipe for homemade sugar doughnuts will have you frying up rounds like a pro.
How to Make Crumb Doughnuts Better Than Entenmann’s
Our recipe for baked crumb doughnuts rivals the nostalgic store-bought version. Plus, you can have them on the table in...
People Are Making Cinnamon Roll Pumpkin Pancakes That Look Simply Heavenly
Here's the recipe for this dreamy fall breakfast!
How to Make Zeppole (Italian Doughnuts)
Zeppole are easy-to-make, delicious Italian doughnuts. The fritter-like balls are fried to a golden brown, fluffy inside and sweet—especially when...
How to Make Bonuts, the Perfect Biscuit-Doughnut Mashup
What happens when you cross a biscuit with a doughnut? You get bonuts: delicious, bite-sized breakfast treats.
How to Make Loukoumades (Greek Doughnuts with Honey)
These Greek doughnuts are easy enough to make at home but taste like they're fresh from the bakery!
How to Make Malasadas—aka Portuguese-Hawaiian Doughnuts
Originating from Portugal and now a popular Hawaiian treat, malasadas are a rich, eggy doughnut sprinkled in sugar.
How to Make Mochi Doughnuts, aka Pon De Ring Doughnuts
If you love making doughnuts, you're going to have to try this mochi doughnut recipe. With a little practice, you'll...
How to Make Copycat Texas Roadhouse Rolls
With this best-ever copycat Texas Roadhouse rolls recipe, you and your family will be line dancing on your kitchen table...
Baked Doughnuts
This is a perfect master recipe for baked doughnuts. Add different spices, glazes and decorations with the same main ingredients—the...
Baked Pumpkin Doughnuts
Share a warm batch of these cinnamon-sugar-coated pumpkin doughnuts at your next morning meeting, and you'll become the office's favorite....
We Can’t Get Enough of These Upside Down Puff Pastries Going Viral Right Now
These upside-down puff pastry tarts are as delectable as they are easy to make.
We Are Drooling Over These Viral Pineapple Upside Down Pastries
This fruity dessert is easy enough for everyday baking but beautiful enough for summer entertaining.
