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Grilled Salmon

Looking for recipes for grilled salmon? Taste of Home has the best grilled salmon recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Dilly Salmon

Dilly Salmon

Dilly Salmon

This moist and tender salmon fillet is marinated in a tangy dill sauce. The attractive entree comes from Karla Sprague of Hilton Head Island, South Carolina.

Ginger Salmon with Cucumber Lime Sauce

Ginger Salmon with Cucumber Lime Sauce

Ginger Salmon with Cucumber Lime Sauce

Lime and ginger are one of my favorite flavor combos, especially with grilled salmon. So good. Even with the cucumber sauce, this recipe is easy, too. —Noelle Myers, Grand Forks, North Dakota

Salmon Spinach Salad

Salmon Spinach Salad

Salmon Spinach Salad

I have always loved the combination of salmon and orange, but the great thing about this salad is being able to do variations. If you don't have goat cheese, try feta. —Stephanie Matthews, Tempe, Arizona
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Citrus-Marinated Salmon

Citrus-Marinated Salmon

Citrus-Marinated Salmon

"This is the perfect thing to make for a speedy, healthy meal. I sometimes prepare the marinade in the morning and put the salmon in when I get home from work, and within 30 minutes, they're sizzling on the grill. Add a salad and dinner's ready!" Joan Hallford, North Richland Hills, TX

Grilled Salmon with Avocado Salsa

Grilled Salmon with Avocado Salsa

Grilled Salmon with Avocado Salsa

“I’m not usually a seafood fan, but I ordered a similar salmon dish at a restaurant, and I couldn’t stop eating it. My recipe re-creation has become a favorite with family and friends.” —Renee McIlheran, Lockport, Illinois

Grilled Salmon with Creamy Tarragon Sauce

Grilled Salmon with Creamy Tarragon Sauce

Grilled Salmon with Creamy Tarragon Sauce

Joyce Turley of Slaughter, Kentucky accents succulent salmon with a zippy sauce featuring tarragon, green onions, lime juice and hot pepper sauce.

Curried Salmon

Curried Salmon

Curried Salmon

Until our daughter shared this recipe, my husband and I swore we didn't like salmon. But after one taste of this grilled version, we were converts!

Hoisin Salmon Fillets

Hoisin Salmon Fillets

Hoisin Salmon Fillets

Fabulous Asian flavor in no time flat—this moist salmon is special enough for guests, easy enough for weekdays. “I usually serve this dish with steamed brown rice, broccoli and a fresh fruit salad.” —Jeri Farough, Perryville, Missouri

Orange-Glazed Salmon

Orange-Glazed Salmon

Orange-Glazed Salmon

Give guests a special treat with tender grilled salmon fillets served in a delectable glaze. The marinade takes mere moments to throw together, but creates a big impact. Mildred Sherrer - Fort Worth, TX

Salmon Spirals with Cucumber Sauce

Salmon Spirals with Cucumber Sauce

Salmon Spirals with Cucumber Sauce

When you serve up this dish, it'll be hard to tell which impresses your guests more: the delicious taste or the classy presentation. —Rosalind Pope, Greensboro, North Carolina

Spice-Rubbed Salmon

Spice-Rubbed Salmon

Spice-Rubbed Salmon

We eat this salmon a lot, along with couscous and fresh veggies. Even my two-year-old devours it. —Lyndsay Rensing, Katy, Texas
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