Club Sandwiches
Janet Miller of Midland, Texas is a busy wife, mother, grandmother and great-grandmother, who loves to cook and sew. “One of our favorite sandwiches is what we call ‘hunka munka’…and it’s a complete meal,” she writes of the satisfying layered sandwich.
Reviews
I used bakery sandwich buns because I couldn't find French rolls, and only used half of the mayo, 10 bacon strips and not quite all of the deli meat. The sandwiches were huge! Very good flavor, though.
Delicious! Loved the sandwiches and felt that the avocado made them even better. Will definitely make again.
I would do without the avocadosdoesnt compliment the taste of the whole sandwich.