Club Sandwiches

Name: Club Sandwiches
Prep time: 25 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1/2 cup mayonnaise; 4 French rolls, split; 1 cup shredded lettuce; 8 slices tomato; 1 medium ripe avocado, peeled and sliced; 1/4 cup prepared Italian salad dressing; 1/2 teaspoon coarsely ground pepper; 12 cooked bacon strips; 1/2 pound sliced deli turkey; 1/2 pound sliced deli ham; 4 slices Swiss cheese

Janet Miller of Midland, Texas is a busy wife, mother, grandmother and great-grandmother, who loves to cook and sew. “One of our favorite sandwiches is what we call ‘hunka munka’…and it’s a complete meal,” she writes of the satisfying layered sandwich.

Ingredients

1/2 cup mayonnaise
4 French rolls, split
1 cup shredded lettuce
8 slices tomato
1 medium ripe avocado, peeled and sliced
1/4 cup prepared Italian salad dressing
1/2 teaspoon coarsely ground pepper
12 cooked bacon strips
1/2 pound sliced deli turkey
1/2 pound sliced deli ham
4 slices Swiss cheese

Directions

Spread mayonnaise over cut sides of rolls. On roll bottoms, layer the lettuce, tomato and avocado. Drizzle with dressing; sprinkle with pepper. Layer with bacon, turkey, ham and cheese. Replace roll tops.

Nutrition Facts

1 each: 815 calories, 54g fat (13g saturated fat), 101mg cholesterol, 2242mg sodium, 40g carbohydrate (4g sugars, 5g fiber), 41g protein.

Reviews

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Average Rating:

s_pants

May 3, 2014

I used bakery sandwich buns because I couldn't find French rolls, and only used half of the mayo, 10 bacon strips and not quite all of the deli meat. The sandwiches were huge! Very good flavor, though.
katlaydee3

Jun 21, 2012

Delicious! Loved the sandwiches and felt that the avocado made them even better. Will definitely make again.
bacaginati123

Jul 25, 2010

I would do without the avocadosdoesnt compliment the taste of the whole sandwich.