Jenn Hall

Experience

Marked by wanderlust and intrigued by the twists and turns that lead people to their passions and pursuits, Jenn Hall writes about food, culture, travel and the spaces in-between. When she’s not on deadline or in the kitchen, she can be found wandering and overturning stones.

Taste of Home Editorial Policies

Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

15 Vintage Food Brands That Are Much Older Than You’d Think

In a food world driven by trends, it's easy to forget that many of our pantry staples have been around for hundreds of years. See what vintage food brands are still alive and well today.