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Hanukkah Dinner Recipes

Looking for Hanukkah dinner recipes? Get easy to make Hanukkah dinners. Taste of Home has dinner recipes for Hanukkah including Hanukkah brisket dinners, lamb dinners, and more Hanukkah dinners.

Slow-Cooked Beef Brisket

Slow-Cooked Beef Brisket

Slow-Cooked Beef Brisket

When my husband and I were both working full-time, we loved this recipe's 10-hour cook time. The beef brisket tastes so good after simmering all day in the crockpot, and the chili sauce adds a unique touch to the gravy. — Anna Stodolak Volant, Pennsylvania

Citrus-Rosemary Roasted Chicken

Citrus-Rosemary Roasted Chicken

Citrus-Rosemary Roasted Chicken

Grapefruit and rosemary blend together beautifully to create this moist and delicious chicken. It's an excellent entree to make when hosting a smaller group.

Southern Barbecued Brisket

Southern Barbecued Brisket

Southern Barbecued Brisket

Ever since a former neighbor shared this recipe with me, it has been a family favorite. Since it makes a lot, it’s good for a company dinner or buffet. The meat gets nice and tender from baking slowly for several hours. —Lorraine Hodge, McLean, Virginia
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Slow Cooker Beef Brisket

Slow Cooker Beef Brisket

Slow Cooker Beef Brisket

“This brisket is so easy to prepare and has been a family favorite for years," shares Mary Ann Lee in Clifton Park, New York. "I added the fresh mushrooms to give it more flavor.”

Beef Brisket with Mop Sauce

Beef Brisket with Mop Sauce

Beef Brisket with Mop Sauce

This tender brisket roasts in a sauce that adds great flavor. When one of our sons lived in the South, I learned that "mop sauce" is traditionally prepared for Texas ranch-style barbecues in batches so large it is brushed on the meat with a mop! You won't need that much for my recipe, but will get the big-time taste. —Darlis A Wilfer, West Bend, Wisconsin

Holiday Beef Brisket

Holiday Beef Brisket

Holiday Beef Brisket

When I was a child, my mom would make her Holiday Beef Brisket on Jewish holidays and other special occasions. Everyone gathered around the table to enjoy the tender slices of meat alongside nicely browned carrots and potatoes. Those heart-warming meals evoked camaraderie and love for our family.

Old-Fashioned Beef Brisket

Old-Fashioned Beef Brisket

Old-Fashioned Beef Brisket

Tender slices of beef smothered in onions in a sweet tomato sauce give this entrée an old-fashioned feel. It is simple to prepare and delicious comfort food.

Barbecue Beef Brisket

Barbecue Beef Brisket

Barbecue Beef Brisket

This is such a simple dish, but oh boy is it delicious. The meat comes out moist and tender and tastes great with mashed potatoes.—Taste of Home Test Kitchen, Greendale, Wisconsin

Fig & Wine-Sauced Chicken Kabobs

Fig & Wine-Sauced Chicken Kabobs

Fig & Wine-Sauced Chicken Kabobs

The well-balanced blend of flavors in these kabobs make them extra special. Figs give the dish a beautiful fruity quality.—Barbara Wheeler, Royal Oak, Michigan

Lemon-Roasted Chicken with Olive Couscous

Lemon-Roasted Chicken with Olive Couscous

Lemon-Roasted Chicken with Olive Couscous

If you can find preserved lemons, try them instead of the plain lemons for an even more authentic flavor in this North African-inspired recipe. —David Feder, Buffalo Grove, Illinois
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