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Easter Desserts

From almond cheesecake bars to triple layer chocolate cake, tortes, and crumbles, try one of these crowd-pleasing Easter desserts.

Lemon Pudding Souffles

Lemon Pudding Souffles

Lemon Pudding Souffles

With their tangy lemon flavor and creamy texture, these pretty little souffles make the perfect finish to a special meal. Dress up each serving with lemon peel or other garnish.

Tiny Tim Sandwich Cookies

Tiny Tim Sandwich Cookies

Tiny Tim Sandwich Cookies

When I was growing up, my mother and I created special Christmas memories in the kitchen preparing these cute, bite-size cookies. Vary the food coloring for holidays throughout the year.

Apple Turnovers

Apple Turnovers

Apple Turnovers

These traditional apple turnovers are tender and flaky, with apple pie-like filling and a thin, white glaze. I freeze the extras and warm them up in the microwave. They're great with coffee. —Dorothy Bayes, Sardis, Ohio
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Easy Strawberry Napoleons

Easy Strawberry Napoleons

Easy Strawberry Napoleons

Layers of light, flaky pastry sandwich creamy vanilla filling and fresh strawberries. This easily-assembled dessert looks like you fussed for hours!—Taste of Home Cooking School, Greendale, Wisconsin

Phyllo Fruit Tart

Phyllo Fruit Tart

Phyllo Fruit Tart

This elegant treat tastes as fantastic as it looks. A topping of mixed berries would also be wonderful. Taste of Home Test Kitchen

Angel Food Trifle

Angel Food Trifle

Angel Food Trifle

A creamy ricotta-vanilla "custard" cuts calories and boosts calcium in this light take on an English classic. —Merwyn Garbini, Tucson, Arizona

Vanilla Cinnamon Rolls

Vanilla Cinnamon Rolls

Vanilla Cinnamon Rolls

This is the best recipe I have found for cinnamon rolls. They're so tender with a delightful vanilla flavor and yummy frosting. When I serve them to my family, they disappear in no time. —Linda Martin, Warsaw, Indiana

Raspberry Dessert Bars

Raspberry Dessert Bars

Raspberry Dessert Bars

If you need a dessert recipe for a potluck, try this one. These bars are not overly sweet and have a wonderful crunch from the pecans.—Beth Ask, Ulster, Pennsylvania

Layered Mocha Cheesecake

Layered Mocha Cheesecake

Layered Mocha Cheesecake

In my search for the perfect mocha cheesecake, I ended up combining a few of my favorite recipes to create this delicious version. It’s as much a feast for the eyes as for the palate! —Sue Gronholz, Beaver Dam, Wisconsin

Pecan Pear Torte

Pecan Pear Torte

Pecan Pear Torte

This delicious pear cake is topped with butterscotch whipped cream, and it will be a showstopper when you present it to family or guests. —Jeanne Holt, Mendota Heights, Minnesota

Lemon Cream Delight

Lemon Cream Delight

Lemon Cream Delight

Indulging in Lemon Cream Delight is like eating cheesecake out of a bowl. Light and luscious, this dessert is a pleasing finish to any meal.
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