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Mexican Breakfast

Looking for Mexican breakfast and brunch recipes? Find Mexican breakfast recipes including Mexican egg recipes, Mexican breakfast burrito recipes, and more Mexican breakfast recipes.

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Chili Bean Cheese Omelet

Chili Bean Cheese Omelet

Chili Bean Cheese Omelet

"In an effort to eat healthier, I've been playing around with some recipes, including this hearty omelet," writes field editor Cathee Bethel of Lebanon, Oregon. The bountiful blend of tomatoes, kidney beans, cheese and onion makes it a satisfying centerpiece for breakfast, brunch or supper.

Fresh Corn Cakes

Fresh Corn Cakes

Fresh Corn Cakes

Corn's always been the basis of my favorite recipes—in fact, these corn cakes were one of the first things I made for my husband. For dinner, they're nice with fresh fruit salad and ham. They're also great with breakfast sausage and orange juice. Tom works for the highway department on Mount Hood, and we live at its base. Our children are 19, 16 and 13.

Huevos Rancheros with Tomatillo Sauce

Huevos Rancheros with Tomatillo Sauce

Huevos Rancheros with Tomatillo Sauce

My husband and I visited Cuernavaca, Mexico, a year ago and had huevos rancheros for breakfast while there. There my husband loved it so much he asked me to cook it for him when got home. This is my version, which is suited to my family's preference for sunny side up eggs, but poached or scrambled eggs would also be good. —Cheryl Woodson, Liberty, Missouri
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Omelet Quesadilla

Omelet Quesadilla

Omelet Quesadilla

"I came up with these crispy quesadillas because my family found breakfast burritos too messy," says Terri Capps of Witchita, Kansas. "They're fast to fix, fun to eat, filling and healthy...and you can add or subtract ingredients to fit individual tastes."

Southwest Breakfast Tart

Southwest Breakfast Tart

Southwest Breakfast Tart

Give your breakfast crowd a stick-to-the-ribs jump start on Christmas morning with this cheesy tart. It’s packed with sausage, plenty of heat, holiday color and hearty Tex-Mex flavor. —Pamela Shank, Parkersburg, West Virginia

Southwestern Hash with Eggs

Southwestern Hash with Eggs

Southwestern Hash with Eggs

"Before I retired, this all-in-one skillet dish was constantly requested at office brunches," writes Barbara Beasley of Beaumont, Texas. "I'd leave out the eggs, double or triple the recipe and wrap servings of the zippy pork mixture in warm corn tortillas."

Southwestern Omelet

Southwestern Omelet

Southwestern Omelet

Flavors of another region spark the eggs in this recipe from Patricia Collins of Imbler, Oregon. "Hearty home-style food is popular in our small farming and timber community," she writes.

Zesty Breakfast Burritos

Zesty Breakfast Burritos

Zesty Breakfast Burritos

My husband grew up in Mexico and prefers his food extra spicy. Special seasonings added to ordinary ground pork give a little life to standard sausage and eggs.

Corny Eggs

Corny Eggs

Corny Eggs

I developed this recipe myself a few years ago. The bacon, onion, green pepper, hominy, eggs and cheese makes it a great combination for brunch. I like to serve portions of it along with slices of toast and glasses of juice.—Pamelyn Hooley, Goshen, Indiana

Green Chili Quiche Squares

Green Chili Quiche Squares

Green Chili Quiche Squares

Chilies add spark to this cheesy quiche. You can vary the flavor based on the kind of crouton you buy. I like to serve fresh fruit on the side.—Connie Willson, Huntington Beach, California

Mexican Breakfast Casserole

Mexican Breakfast Casserole

Mexican Breakfast Casserole

“I make this recipe whenever I'm having overnight guests,” writes Leona Hansen of Kennedy Meadows, California. “Fresh fruit and tortillas or sweet rolls go very well to complete breakfast.”
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