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Italian Side Dishes

Looking for Italian side dishes? Find great Italian side dish recipes that complement your Italian dinner or meal.

Noodles with Broccoli

Noodles with Broccoli

Noodles with Broccoli

I found a recipe for a noodle and broccoli side dish, then changed it to use what I had on hand and to make it faster. Wow, it is good!—Janene Christensen, Eureka, Missouri

Spaghetti Squash Primavera

Spaghetti Squash Primavera

Spaghetti Squash Primavera

Sunny-colored squash shells make attractive bowls for this satisfying meatless main dish, perfect for a summer supper. The recipe showcases a bountiful medley of vegetables. —CoraLee Collis, Ankeny, Iowa

Pasta with Broccoli

Pasta with Broccoli

Pasta with Broccoli

"This dish is not only delicious and attractive, but it saves time because you can prepare the pasta and broccoli in one pan," writes Jan Vallely of Fullerton, California. "A friend at a club meeting shared the recipe."
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Hearty Lima Bean Bake

Hearty Lima Bean Bake

Hearty Lima Bean Bake

Sausage and chili powder spice up yummy baked beans. “I often double the recipe and take it to picnics,” says Cathy Elands of Hightstown, New Jersey. “Everyone loves it.”

Pasta with Roasted Red Pepper Sauce

Pasta with Roasted Red Pepper Sauce

Pasta with Roasted Red Pepper Sauce

This deep tomato-red sauce is sure to be a family favorite it you're looking for a low-carb, meatless pasta topping, relates Antoinette Ronzio of North Providence, Rhode Island. Made with roasted red peppers and a hint of cayenne pepper, it will add a veggie kick to your dinner table.

Roasted Parmesan Potato Wedges

Roasted Parmesan Potato Wedges

Roasted Parmesan Potato Wedges

From Stratford, Wisconsin, Linda Rock shares the secret to her tender oven-baked potato wedges. As savory as they are good for you, the potatoes have a mouthwatering cheese and herb coating that adds a pretty golden color...and just the right amount of flavor.—Linda Rock, Stratford, Wisconsin

Garlic Broccoli Pasta

Garlic Broccoli Pasta

Garlic Broccoli Pasta

"This recipe takes under a half-hour to fix and makes a great weeknight entree or side dish," suggests Michele Thompson of Santa Clarita, California. "It's one of my 4-year-old's favorites. He calls the broccoli and pasta combination 'noodles and trees'."

Parmesan Herbed Noodles

Parmesan Herbed Noodles

Parmesan Herbed Noodles

Looking for a quick tasty side dish that goes well with all kinds of meats? Denise Elder in Hanover, Ontario shares a recipe for tender, tasty noodles you’ll want to try. “For a colorful variation, sometimes I add slightly cooked red and green pepper strips and a quarter cup of peas,” she adds.

Garlic Parmesan Asparagus

Garlic Parmesan Asparagus

Garlic Parmesan Asparagus

Pair any entree with Tara Sensenbaugh's Garlic Parmesan Asparagus for a truly succulent meal. With subtle garlic, melted butter and a hint of Parmesan cheese, what's not to love?

Green Beans with Tomato Sauce

Green Beans with Tomato Sauce

Green Beans with Tomato Sauce

As an alternative to green bean casserole, serve up a saucy Italian side dish sporting festive red and green colors. Also try this sauce with asparagus, broccoli or Brussels sprouts. —Taste of Home Test Kitchen

Squash Medley

Squash Medley

Squash Medley

I finally got my family to like squash after I came across this unique recipe. I serve this delicious dish often, especially when squash abounds in our garden. —Dolores Wolff Rosenberg, Texas
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