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Comfort Food Bread Recipes

Looking for comfort food bread recipes? Find delicious comfort food bread recipes including muffins, cakes, and more bread recipes.

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Sweet Onion Bread Skillet

Sweet Onion Bread Skillet

Sweet Onion Bread Skillet

Because there are just a few ingredients in this recipe, you’ll get the best results if you use the finest-quality ingredients, like fresh Vidalia onions and aged Parmesan cheese. —Lisa Speer, Palm Beach, Florida

French Onion Garlic Bread

French Onion Garlic Bread

French Onion Garlic Bread

My husband and I love creating new recipes together based on our favorite foods. This is our very first creation as a married couple. The cheesy bread can also be use as an appetizer for a party.—Taryn Camp, Oviedo, Florida

Most Popular Irish Soda Bread

Most Popular Irish Soda Bread

Most Popular Irish Soda Bread

“My husband’s family is Irish. Wanting to impress my future mother-in-law, I baked this bread and took it along with me when I met her the first time. Needless to say, it worked!” —Padmini Roy-Dixon, Columbus, Ohio

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Shredded zucchini adds moistness to these tender muffins dotted with raisins and chopped walnuts. “If you have a surplus of zucchini in summer as most of us do, this is a good way to use some of it,” assures Harriet Stichter of Milford, Indiana.

Pecan Raisin Bread

Pecan Raisin Bread

Pecan Raisin Bread

“We love raisin bread and also enjoy the nutty flavor of pecans, so I decided to combine the two for this delectable loaf,” shares Lora Sexton of Wellington, Texas. “It smells terrific and the taste…oh-so good!”

Stromboli Slices

Stromboli Slices

Stromboli Slices

“I've served this dish to teens, college students and a women's group," laughs Rachel Jackson in Pennsville, New Jersey. "Everyone has loved it, and many people have asked for the recipe. Easy and delicious, it's sure to please your party guests!”

Petite Sticky Buns

Petite Sticky Buns

Petite Sticky Buns

Start your morning on a sweet note with these tender, maple sticky buns. They are fantastically light and airy. But be careful not to over bake, or they're difficult to get out of the pan! —Lisa Naugle, Fayetteville, Pennsylvania

Sweet Potato Biscuits with Honey Butter

Sweet Potato Biscuits with Honey Butter

Sweet Potato Biscuits with Honey Butter

We often think of sweet potatoes in a supporting role as a side dish—mashed, baked whole, cubed and roasted, and so many restaurants fry them these days. Here's another thought—why not give them a starring role for breakfast when made into biscuits? Served with cinnamon-honey butter, they're downright colorful and festive. —Cathy Bell, Joplin, Missouri

Homemade Bread

Homemade Bread

Homemade Bread

My husband recalls that on more than one occasion while he was growing up, he stayed home from school sick, napped on the couch and woke to the aroma of his mother's freshly baked bread. That's enough to make anyone feel better!—Denise Baumert, Dalhart, Texas

Flaky Butterhorn Rolls

Flaky Butterhorn Rolls

Flaky Butterhorn Rolls

This dinner roll, slightly sweet and so very flaky, was my mother's recipe. It's a simple recipe to prepare, requiring no kneading skills, and the dough is easy to handle. My grandchildren have renamed them "Grandma's Croissants"!

Pineapple Banana Bread with Walnuts

Pineapple Banana Bread with Walnuts

Pineapple Banana Bread with Walnuts

This versatile bread can be enjoyed as a breakfast treat or simple dessert. My mother gave me the recipe. It was one of her church potluck favorites. It freezes well, too.—Grace Gibbons, Melbourne, Florida
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