Share:

Comfort Food Recipes

Cozy up with these comfort food recipes, including ideas for breakfast, lunch, dinner, dessert, appetizers, salads, soups and more.

Recipe Spotlight

Who doesn’t love pizza and cheeseburgers? This recipe marries those two dishes perfectly. My grandchildren usually request pizza for supper when they visit me. They like to help me assemble the pizza, and, of course, love to eat the results! —Cherie Ackerman, Lakeland, Minnesota
Get Recipe

Subscriber-Exclusive Comfort Food Recipes

View More Subscriber-Exclusive Comfort Food Recipes
Access 1,000s
of Exclusive Recipes
When You Subscribe Now!
 

Grandma's Corn Bread Dressing

Grandma's Corn Bread Dressing

Grandma's Corn Bread Dressing

Growing up, we didn’t have turkey. We had chicken chopped and baked in my grandmother’s dressing. Now we leave out the chicken and keep the cornbread dressing. —Suzanne Mohme, Bastrop, TX

Mushroom & Onion Grilled Cheese Sandwiches

Mushroom & Onion Grilled Cheese Sandwiches

Mushroom & Onion Grilled Cheese Sandwiches

We took grilled cheese up a notch with baby portobello mushrooms, bacon and cheddar. For weeknight comfort food, it’s good to the last crumb. —Blair Lonergan, Rochelle, Virginia

Fresh Corn & Potato Chowder

Fresh Corn & Potato Chowder

Fresh Corn & Potato Chowder

This soup was one of my favorites as a child in upstate New York, and I still love it today. For extra depth, place the spent cob in the soup, simmer, then remove. —Tracy Bivins, Knob Noster, MO

More Comfort Food Recipes

Double-Stuffed Potatoes

Double-Stuffed Potatoes

Double-Stuffed Potatoes

This creamy dish comes alive with the addition of sweet potatoes, brown sugar and cinnamon. Fresh pears lend an unexpected, yet fitting, special touch. Taste of Home Test Kitchen - Greendale, Wisconsin

Grilled Three-Potato Salad

Grilled Three-Potato Salad

Grilled Three-Potato Salad

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook to be handed down from generation to generation. This recipe comes from that cookbook. It's a delicious twist on traditional potato salad. —Suzette Jury, Keene, California

Greek-Style Beef Supper

Greek-Style Beef Supper

Greek-Style Beef Supper

An all-in-one meal like this is great for busy weeknights. I add a pinch of cinnamon to make the dish shine. There's minimal prep work and cleanup is just as easy!
Advertise with us
ADVERTISEMENT

Honey Fruit Salad

Honey Fruit Salad

Honey Fruit Salad

A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.

Soy-Ginger Pot Roast

Soy-Ginger Pot Roast

Soy-Ginger Pot Roast

My husband really likes roast beef, and I really like my slow cooker. I brought in Asian influences for an all-day pot roast with some oomph. —Lisa Varner, El Paso, TX

Flavorful Italian Pot Roast

Flavorful Italian Pot Roast

Flavorful Italian Pot Roast

I fix this pot roast when my grown children come over. I know it's one of their favorites, because all of them have asked for the recipe.

Gluten-Free Chili Beef Pasta

Gluten-Free Chili Beef Pasta

Gluten-Free Chili Beef Pasta

After I got married, my aunt gave me her recipe for skillet spaghetti and told me it was ideal for a quick weeknight meal. Over the years I’ve tinkered with the ingredients and played with the seasonings to make it healthier. It's a dish my family truly loves. —Kristen Killian, Depew, New York

Herbed Sour Cream Biscuits

Herbed Sour Cream Biscuits

Herbed Sour Cream Biscuits

"Being a student can make cooking impossible," writes Audrey Hurd of Fountain Hills, Arizona. "So I took an easy biscuit recipe and added an herb mixture of my own...and voila! These tender rolls make my quick home meals a real treat."

Ravin' Good Stew

Ravin' Good Stew

Ravin' Good Stew

This stew is loaded with ingredients. So it's sure to fill up little ghosts and goblins before they head out trick-or-treating!

Easy Blue Cheese Bacon Dressing

Easy Blue Cheese Bacon Dressing

Easy Blue Cheese Bacon Dressing

“This dressing is absolutely fantastic—I’ve made it again and again,” says field editor Marion Karlin of Waterloo, Iowa. “It has just about everything we like in it.”



Fruit-Filled Raspberry Ring

Fruit-Filled Raspberry Ring

Fruit-Filled Raspberry Ring

People love this fruity gelatin ring that gets extra flavor from an ambrosia-like mixture in the center. I've been bringing it to potlucks, buffets and showers for 20 years. While it looks like you fussed, it's easy to make the night before a special occasion. -Janice Steinmetz, Somers, Connecticut

Cherry Pineapple Pie

Cherry Pineapple Pie

Cherry Pineapple Pie

"My husband never liked cherry pie, until I added pineapple," says Carolyn Bartley of Curtice, Ohio.

Broccoli and Carrot Cheese Bake

Broccoli and Carrot Cheese Bake

Broccoli and Carrot Cheese Bake

A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will please even the pickiest veggie-phobics. It uses vegetables that are available year round, so it works for Easter as well as winter holiday meals.—

Cherry Pie Chimis

Cherry Pie Chimis

Cherry Pie Chimis

“In New Mexico, we love to make these yummy fried pies for dessert. Because they call for flour tortillas and convenient canned pie filling, they’re a snap to put together when time is short.” —Terry Dominguez, Silver City, New Mexico
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT