For dessert on the double, Melissa Van Bramer’s luscious Snickerdoodle Sundaes can’t be beat. She whipped up the easy caramel-topped recipe with her two daughters in Pickerington, Ohio and says, “It’s so simple (but special enough) to fix for guests. And it always brings raves.”
I hadn't made this recipe for some 20 years ... then I spotted something in a magazine that made me think of it. The candied peel was so tasty, I don't think I'll put the recipe away again!
note to editors: okay to call this candied grapefruit peel in romance, we didn't want to use that for the title because we used that title in 2003 CW Christmas
We have two prolific rhubarb plants, so I’m always looking for new ways to use the harvest. The recipe for these soft, delicious cookies, flavored with coconut, was given to me by a friend. —Shauna Schneyder, Idaho Falls, Idaho