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Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

After I tasted these wraps in a small bistro, I decided to try to make my own. I think I succeeded as the result is smooth, crunchy, sweet, salty and delightful.

Easy Peanut Butter Truffles

Easy Peanut Butter Truffles

Easy Peanut Butter Truffles

During the Christmas season, I decided to make a peanut butter honey fudge. My husband is a huge peanut butter fan and grew up where honey was a household staple. This pairing goes so well together. —Tami Kuehl, Loup City, Nebraska

Cheese Asparagus Roll-Ups

Cheese Asparagus Roll-Ups

Cheese Asparagus Roll-Ups

These appetizers are easy to assemble, appealing and colorful, with a touch of paprika on top. They bake up crispy and, served warm, are always a hit at a party.
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Cherry Almond Snowdrops

Cherry Almond Snowdrops

Cherry Almond Snowdrops

As soon as I was old enough, I helped make these distinctive almond cookies. You can freeze the dough, so they’re perfect for the busy holidays. —Trisha Kruse, Eagle, Idaho

Devil's Food Cupcakes with Chocolaty Frosting

Devil's Food Cupcakes with Chocolaty Frosting

Devil's Food Cupcakes with Chocolaty Frosting

I begged my aunt for the recipe when I was 16 years old, and it's still my very favorite. Dawn Koestner, St. Louis Park, Minnesota

Marshmallow-Peanut Popcorn

Marshmallow-Peanut Popcorn

Marshmallow-Peanut Popcorn

My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the “perfect popcorn." The taste is reminiscent of a Big Hunk candy bar. — Julie Perez, Idaho Falls, Idaho

Salted Cashew & Caramel Chews

Salted Cashew & Caramel Chews

Salted Cashew & Caramel Chews

Nothing says "welcome home" like warm, gooey, chewy cookies right out of the oven with a cold glass of milk—mmm, heaven. You don't need a plate. Just grab and go. —Paula Marchesi, Lenhartsville, Pennsylvania

Caramel Pretzel Bites

Caramel Pretzel Bites

Caramel Pretzel Bites

I created this recipe wanting to make my own version of a pretzel log dipped in caramel, chocolate and nuts from a popular candy store. These are smothered with homemade caramel. —Michilene Klaver, Grand Rapids, Michigan

Key Lime Pie Cupcakes

Key Lime Pie Cupcakes

Key Lime Pie Cupcakes

I bake over 200 of these cupcakes for our church suppers, and we always run out. If you can't find Key lime juice, use lime juice. Just add a tad more sugar. —Julie Herrera-Lemler, Rochester, Minnesota

No-Bake Fudgy Coconut Cookies

No-Bake Fudgy Coconut Cookies

No-Bake Fudgy Coconut Cookies

My daughter works at a summer camp, so I send treats. Instead of a cookie jar we use a coffee can and call it the Wrangler Feeding Trough. Everyone asks for this cookie. —Sue Klemm, Rhinelander, Wisconsin
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