Roast Chicken

Looking for recipes for roasted chicken? Taste of Home has the best roasted chicken recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Skillet-Roasted Lemon Chicken with Potatoes

Skillet-Roasted Lemon Chicken with Potatoes

Skillet-Roasted Lemon Chicken with Potatoes

This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavor and is simple to make. —Mindy Rottmund, Lancaster, Pennsylvania

Greek Roasted Chicken and Potatoes

Greek Roasted Chicken and Potatoes

Greek Roasted Chicken and Potatoes

You'll find this meal is a nice one to prepare for company or to serve your family for Sunday dinner. All you need with it is tossed salad and some crusty French bread. —Pella Visnick, Dallas, Texas

Roasted Chicken & Red Potatoes

Roasted Chicken & Red Potatoes

Roasted Chicken & Red Potatoes

Pop this homey dinner in the oven for about an hour and enjoy! It's got plenty of flavor—the meat juices help cook the veggies just perfectly. —Sherri Melotik, Oak Creek Wisconsin
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Roasted Chicken with Veggies

Roasted Chicken with Veggies

Roasted Chicken with Veggies

Thyme flavors this moist, golden brown chicken surrounded by bright, tender vegetables. This appealing meal-in-one was submitted by Mary Beth Hansen of Columbia, Tennessee.

Slow-Roasted Lemon Dill Chicken

Slow-Roasted Lemon Dill Chicken

Slow-Roasted Lemon Dill Chicken

This is a different, fresher-tasting meal than some of the heartier ones that are usually slow cooked. It goes perfectly with a side of noodles or a mixed green salad. —Lori Lockrey, Pickering, Ontario

Honey Roasted Chicken

Honey Roasted Chicken

Honey Roasted Chicken

Put chicken in a baking dish and add some pantry staples. Let it bake, and presto! You’ll have a sweet, succulent main course before you know it. Add rice or potatoes and an Asian frozen veggie mix, and supper is served. —Gwyn Brandt, Hibbing, Minnesota

Light Butter Roasted Chicken

Light Butter Roasted Chicken

Light Butter Roasted Chicken

The changes made in this made over recipe slashes the fat by 70% and saturated fat by 80%, cut calories and sodium by about half and reduced cholesterol by more than a third. Yet the buttery-tasting makeover version is sure to please your family.—Helen Copeland, Greenback, Tennessee

Roast Chicken Breasts with Peppers

Roast Chicken Breasts with Peppers

Roast Chicken Breasts with Peppers

This is a winner in our household. I’m in love with it, too, because this dish goes from start to finish in nearly no time. —Melissa Galinat, Lakeland, Florida

Butter Roasted Chicken

Butter Roasted Chicken

Butter Roasted Chicken

We love this recipe. The chicken is always juicy and flavorful. It is a finger-licking family favorite.—Helen Copeland, Greenback, Tennessee

Savory Roast Chicken

Savory Roast Chicken

Savory Roast Chicken

Brushing the bird with a savory-seasoned butter makes the meat nice and moist. This roasted chicken is so easy to make.—Connie Moore, Medway, Ohio

Garlic-Roasted Chicken and Potatoes

Garlic-Roasted Chicken and Potatoes

Garlic-Roasted Chicken and Potatoes

This recipe has been in my "favorites" file for almost 20 years. My husband and I enjoyed it before we had kids, and now they love it, too. It's a real time saver! —Beth Erbert, Livermore, California
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