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Roast Chicken

Looking for recipes for roasted chicken? Taste of Home has the best roasted chicken recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Greek Roasted Chicken and Potatoes

Greek Roasted Chicken and Potatoes

Greek Roasted Chicken and Potatoes

You'll find this meal is a nice one to prepare for company or to serve your family for Sunday dinner. All you need with it is tossed salad and some crusty French bread. —Pella Visnick, Dallas, Texas

Roasted Chicken with Veggies

Roasted Chicken with Veggies

Roasted Chicken with Veggies

Thyme flavors this moist, golden brown chicken surrounded by bright, tender vegetables. This appealing meal-in-one was submitted by Mary Beth Hansen of Columbia, Tennessee.

Brined Roasting Chicken

Brined Roasting Chicken

Brined Roasting Chicken

I discovered the art of brining turkey a few years ago and transferred the technique to roasting a whole chicken. I guarantee you will have a moist bird and rich flavorful gravy from the pan drippings. -Julie Noyes Louisville,Kentucky

Honey Roasted Chicken

Honey Roasted Chicken

Honey Roasted Chicken

Put chicken in a baking dish and add some pantry staples. Let it bake, and presto! You’ll have a sweet, succulent main course before you know it. Add rice or potatoes and an Asian frozen veggie mix, and supper is served. —Gwyn Brandt, Hibbing, Minnesota

Roast Chicken Breasts with Peppers

Roast Chicken Breasts with Peppers

Roast Chicken Breasts with Peppers

This is a winner in our household. I’m in love with it, too, because this dish goes from start to finish in nearly no time. —Melissa Galinat, Lakeland, Florida

Skillet-Roasted Lemon Chicken with Potatoes

Skillet-Roasted Lemon Chicken with Potatoes

Skillet-Roasted Lemon Chicken with Potatoes

This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavor and is simple to make. —Mindy Rottmund, Lancaster, Pennsylvania

Light Butter Roasted Chicken

Light Butter Roasted Chicken

Light Butter Roasted Chicken

The changes made in this made over recipe slashes the fat by 70% and saturated fat by 80%, cut calories and sodium by about half and reduced cholesterol by more than a third. Yet the buttery-tasting makeover version is sure to please your family.—Helen Copeland, Greenback, Tennessee

Garlic-Roasted Chicken and Potatoes

Garlic-Roasted Chicken and Potatoes

Garlic-Roasted Chicken and Potatoes

This recipe has been in my "favorites" file for almost 20 years. My husband and I enjoyed it before we had kids, and now they love it, too. It's a real time saver! —Beth Erbert, Livermore, California

Garlic-Roasted Chicken and Vegetables

Garlic-Roasted Chicken and Vegetables

Garlic-Roasted Chicken and Vegetables

The first time my Greek father-in-law made this chicken, he proudly shared the recipe with me. It's my favorite way to roast chicken.

Honey-Lime Roasted Chicken

Honey-Lime Roasted Chicken

Honey-Lime Roasted Chicken

It's hard to believe this finger-licking main course starts with only five ingredients. "The chicken is easy, light and so good," promises Springfield, Vermont's Lori Carbonell. "It's just as tasty prepared outside on the grill."

Cider-Roasted Chicken

Cider-Roasted Chicken

Cider-Roasted Chicken

I'VE never shared this recipe before, even with members of my own family. I use it only for special occasions such as Christmas. I found the recipe in the first real good cookbook I owned, and my six children love it. I've also been inspired to enter cooking contests and have won several times. -Mary Dunphy, Stephenville, Newfoundland
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