Baked Chicken

Looking for baked chicken recipes? Find baked chicken recipes including baked chicken breast, chicken wings, and more baked chicken recipes.

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Roasted Chicken with Rosemary

Roasted Chicken with Rosemary

Roasted Chicken with Rosemary

This is like a roast, only it uses chicken instead of beef. The rosemary gives it a sweet taste and blends well with the garlic, butter and parsley. —Isabel Zienkosky, Salt Lake City, Utah

Lighter Chicken Parmigiana

Lighter Chicken Parmigiana

Lighter Chicken Parmigiana

A nicely seasoned breading coats the tender chicken breasts in this attractive entree. When I have extra time, I make my own herbed tomato sauce instead of using prepared spaghetti sauce. —Rhonda Schiel of Magnolia, Texas

Spanish Rice Turkey Casserole

Spanish Rice Turkey Casserole

Spanish Rice Turkey Casserole

Everyone in my family loves this casserole, even my eighty-year-old grandparents who aren't big fans of Mexican food. Mild green chilies, tender cubes of turkey, tomatoes and lots of cheese make a mouthwatering filling.—Ann Herren, Pulaski, Tennessee
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Stuffing-Coated Chicken

Stuffing-Coated Chicken

Stuffing-Coated Chicken

I found this recipe in an old church cookbook, and it quickly became a favorite. I've used the microwaves at work to reheat left over for lunch. When the aroma of garlic and Parmesan cheese grabs the attention of coworkers, they all ask for the recipe. -Patricia Inman Litchfield, Minnesota

Zesty Chicken Wings

Zesty Chicken Wings

Zesty Chicken Wings

"These spicy barbecue wings are so easy to make," remarks Joan Rose of Langley, British Columbia. "I fix a double batch since my family thinks they're great. You should see them disappear!"

2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

"This is my revised version of a recipe a friend shared with me 35 years ago," writes Helen McPhee of Savoy, Illinois. "It's nice to give to friends who are unable to cook."

Lattice-Top Chicken Stew

Lattice-Top Chicken Stew

Lattice-Top Chicken Stew

Convenient crescent roll dough turns into the pretty topping on this creamy casserole filled with chicken and vegetables. While it's baking, I prepare a simple salad and dessert. It's a nice meal for company, too. —Janet Aselage, Sidney, Ohio

Golden Chicken Cordon Bleu

Golden Chicken Cordon Bleu

Golden Chicken Cordon Bleu

For an entree that's as elegant as it is easy, try this moist classic chicken recipe. It's a simple recipe but looks like you really fussed. —Taste of Home Test Kitchen

Onion Fried Chicken

Onion Fried Chicken

Onion Fried Chicken

Could fail-proof, finger-lickin’ good chicken be any easier than this? Gwen Hannibal from Odell, Illinois shares a 3-ingredient recipe that’s simply delicious and so full of flavor, you’ll be tempted to double it even without “company” coming! TIP: Use leftover french-fried onions to dress up green beans or add to sour cream for topping baked potatoes later.

Chicken Pasta Casserole

Chicken Pasta Casserole

Chicken Pasta Casserole

Preparing this family favorite on Sunday night will ensure a fuss-free Monday night dinner. —Marianna Pickering, Neenah, Wisconsin

Chicken with Rosemary-Onion Sauce

Chicken with Rosemary-Onion Sauce

Chicken with Rosemary-Onion Sauce

“This is a great dish to serve guests because it tastes like you fussed,” writes Donna Roberts of Shumway, Illinois. “There is nothing more aromatic or flavorful than chicken with rosemary.”
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