Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Spiced Carrots with Pistachios

1 review

Satisfy everyone during the holidays with this side that mixes carrots with pistachios and raisins. It's gluten free, vegan and vegetarian, too. —Taste of Home Test Kitchen

Glazed Marsala Carrots with Hazelnuts

This makes an elegant side dish for company and is easy enough to make when you want to serve something...


Orange Rosemary Carrots

1 review

Our whole family loves rosemary, and I grow it along with carrots in my garden every year. This is a...


Air-Fryer Cumin Carrots

Air-fryer carrots make a super side—big on flavor and a breeze to cook. Plus, I can actually get my husband...


Ranch-Glazed Baby Carrots

There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You...

Slow-Cooker Citrus Carrots

3 reviews

These carrots are yummy and so simple. The recipe is from my mom, who tweaked it a bit to suit...


Root Vegetable Pave

5 reviews

This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed...

Brandy-Glazed Carrots

5 reviews

Carrots sport a light brandy sauce for a beautiful side with mass appeal. —Tammy Landry, Saucier, Mississippi


Roasted Potatoes, Carrots & Leeks

1 review

Simply seasoned and flavored with garlic, this fantastic side dish will complement just about any entree. The colorful veggies are...


Apple-Brown Sugar Glazed Carrots

1 review

Carrots seem so simple, but this recipe is something special. Sweet and buttery, it was a favorite my mother always...


Pecan-Topped Carrot Pie

8 reviews

People are often surprised to learn that carrots are the main ingredient in this tasty dessert. It's a different twist!...

Sweet Candied Carrots

9 reviews

These tender, vibrant candied carrots have a buttery glaze and a mild sweetness. This is a simple dish, but it...