- 2 cans (32 ounces each) tomato juice
- 1/2 cup lemon juice
- 1/4 cup lime juice
- 2 tablespoons Worcestershire sauce
- 1 to 1-1/2 teaspoons pepper
- 1 teaspoon salt
- 1/8 to 1/4 teaspoon hot pepper sauce
- 8 medium celery ribs with leaves
- In a large pitcher, combine the first seven ingredients; stir well. Pour into glasses. Garnish with celery. Serve immediately.
1 each: 35 calories, 0 fat (0 saturated fat), 0 cholesterol, 782mg sodium, 9g carbohydrate (5g sugars, 1g fiber), 1g protein.