Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    Chicken and Zucchini Foil Packs

    I enjoy foil-wrapped dinners cooked on the grill, especially because there are no pots or pans to wash. You can...


    Copycat Little Caesar’s Pretzel Crust Pizza

    3 reviews

    In our house, we love pizza and pretzel bread! When Little Caesar's came out with their pretzel crust pizza, we...


    Air-Fryer Bacon-Wrapped Scallops

    1 review

    Bacon-wrapped scallops seem so decadent and fancy that often times I forget how easy they are to prepare. Paired with...


    Copycat Cheesecake Factory Shrimp Scampi

    Use your favorite dry, crisp white wine to make this copycat Cheesecake Factory shrimp scampi recipe. Plate it just like...


    How to Make Copycat Chick-fil-A Sauce

    This simple Chick-fil-A sauce recipe calls for only four ingredients—and tastes exactly like the chain's secret sauce.


    Baked Chicken Meatballs

    5 reviews

    My family loves these chicken meatballs, so they're on the menu often. They're wonderful as an appetizer or when we're...


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    How to Turn Just About Any Cake Recipe into a Bundt Cake

    Want to give a beloved layer cake some fluted tube-pan flair? You can bake most regular cakes in a Bundt...


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    The Best Frozen Mozzarella Sticks, According to True Cheeseheads

    Who knows cheese better than Wisconsinites? Our team of pro cooks and resident cheeseheads sampled cheese sticks in a blind...

    Low-Carb Lasagna

    4 reviews

    I love this recipe because you don't miss the pasta in the lasagna. It looks, smells and tastes like the...


    How to Tell If Your Broccoli Is Bad

    Spoiled broccoli doesn't taste good—and it can make you sick. We'll teach you how to tell if broccoli is bad,...


    How to Make Baked Chips

    Skip the store-bought potato chips and make these better-for-you baked chips at home!


    Can You Eat Raw Potatoes?

    Is it safe to eat raw potatoes? Yes, but eat a mouthful of raw spuds and you're in for a...


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    You Can Order JFK’s Wedding Cake for Dessert—Here’s How

    Take a bite out of presidential history! Here's how to get JFK's wedding cake shipped straight to your door.


    How to Make Sorbet

    Looking for a fruit-forward frozen treat? We tapped our Taste of Home culinary experts to learn how to make sorbet....


    The Best Cracker Barrel Broccoli Cheddar Chicken Copycat Recipe

    Learn how to make a spot-on copycat version of Cracker Barrel broccoli cheddar chicken with this simple recipe.


    How to Frost a Bundt Cake

    Don't settle for a plain ol' Bundt. Learn how to frost a Bundt cake with three techniques that add...


    How to Make 2-Ingredient Garlic Confit

    This garlic confit recipe is easy as can be—and you'll look like a star in the kitchen to boot!

    Chickpea Meatballs

    1 review

    Being a vegetarian, it's been hard for me not to lean toward heavier, carb-laden foods. This recipe for chickpea meatballs...


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    This $13 Tool Will Change the Way You Cut Watermelon

    We're never using a regular knife again!


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    The Best Light Beer Brands, According to a Blind Test

    What's the best light beer to stock in your fridge? Our team of pro foodies (and Brew City residents) found...


    How to Make Dill Pickle Potato Chips

    You won't be able to stop eating these salty, tangy and crunchy homemade dill pickle potato chips.


    A 7-Day Meal Plan Using Baked Potatoes

    Start the week off with baked potatoes. Then, use up those leftovers with potato-topped pizza and a baked potato soup,...




    Creamy Pina Colada Pie

    1 review

    This is a family favorite and super easy to make. Some like the consistency of this pina colada pie right...


    Pina Colada Lush

    10 reviews

    Pina colada lush is such a fantastic warm weather dessert—it's so light and refreshing, and a breeze to make! I...


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    Copycat KFC Coleslaw

    7 reviews

    We love going to Kentucky Fried Chicken. Although we enjoy the chicken, we actually go for the coleslaw. We buy...


    Bourbon and Cornflakes Ice Cream

    1 review

    Humphry Slocombe's Secret Breakfast is a rich vanilla ice cream infused with bourbon. Crunchy golden brown cornflake cookies are swirled...