Name: Olympic Rings Pizza
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10-12 servings
Cuisine: Europe, Italian
Ingredients: 2-1/2 to 3 cups all-purpose flour; 1 package (1/4 ounce) active dry yeast; 1/2 teaspoon salt; 1 cup warm water (120° to 130°); 2 tablespoons vegetable oil; 1 can (15 ounces) pizza sauce; 4 cups shredded mozzarella cheese; 1 package (3-1/2 ounces) sliced pepperoni

We celebrated our daughter's birthday (during the last Winter Games) with an Olympics theme party that could be adapted for a 2000 Summer Olympics gathering. The symbolic five rings - made from pepperoni - decorate the yummy homemade pizza. -Therese Judge, Westminster, Maryland

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Olympic Rings Pizza

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Yield:10-12 servings

Prep:20 min

Cook:20 min

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Ingredients

2-1/2 to 3 cups all-purpose flour
1 package (1/4 ounce) active dry yeast
1/2 teaspoon salt
1 cup warm water (120° to 130°)
2 tablespoons vegetable oil
1 can (15 ounces) pizza sauce
4 cups shredded mozzarella cheese
1 package (3-1/2 ounces) sliced pepperoni

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Directions

Ina bowl, combine 2 cups flour, yeast and salt. Add water and oil; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6 minutes. Cover and let rest for 10 minutes. Roll the dough into a 16x11-in. rectangle; transfer to a greased 15x10x1-in. baking pan. Press dough 1/2 in. up the sides of pan. Spread with pizza sauce and sprinkle with cheese. Arrange pepperoni on top in five interlocking circles. Bake at 400° for 20-25 minutes or until crust and cheese are lightly browned.