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Meat Loaf Hamburgers

Total Time

Prep/Total Time: 25 min.


8 servings

Meat Loaf Hamburgers are tender mellow-tasting burgers everyone will enjoy, assures field editor Sandi Pichon of Slidell, Louisiana. "They're a nice alternative to plain ground beef patties and very popular whenever I serve them," she says.


  • 1-1/2 pounds ground beef
  • 1 cup sour cream
  • 1-1/4 cups crushed cornflakes
  • 1 tablespoon diced onion
  • 1/2 to 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 8 kaiser rolls or hamburger buns, split
  • Lettuce leaves
  • Tomato slices


  1. In a large bowl, gently mix the first six ingredients; shape into eight patties. Grill, broil or pan-fry until the meat is no longer pink. Serve on buns with lettuce and tomato.

Nutrition Facts

1 each: 441 calories, 18g fat (8g saturated fat), 75mg cholesterol, 612mg sodium, 42g carbohydrate (5g sugars, 1g fiber), 25g protein.

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