Homemade Italian Vegetable Soup
Total TimePrep/Total Time: 30 min.
Great recipe and easy too. I double this recipe to make the family happy. It freezes well if you have any left.
Great recipe to vary depending what veggies you have on hand or enjoy
very good recipe will make again
My family loved this soup! I did make a couple of changes though. Instead of using 1 potato, I used 3 medium potatoes. I also left out the peas. I also added 2 cups of cubed cooked chicken. I substituted the diced tomatoes for 1/2 cup of tomato juice. To compensate for the extra meat added, I added enough hot water to make it a soup consistency again. It was delicious- a sprinkling of Parmesan cheese really completed it!
I used alphabets instead of shell pasta because that is all I had. GREAT!