Cuban Pork Roast
Total Time
Prep: 10 min. + marinating Bake: 1 hour + standing
Makes
12 servings
A citrus and spice marinade seasons this moist, tender roast. "The pork is flavorful but mild, so everyone likes it," says Virginia Cronk of Little Torch Key, Florida. "You can serve it Cuban-style with black beans and rice, or make a traditional Cuban sandwich of pork, ham, Swiss cheese, tomatoes, lettuce, mustard, mayonnaise and dill pickle." —Virginia Cronk, Little Torch Key, Florida
