Caesar Burgers
Take one all-American patty and load it up California-style with romaine lettuce, Caesar salad dressing and Parmesan cheese.
Ingredients
- 1/2 cup seasoned bread crumbs
- 1 egg, lightly beaten
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 pound ground beef
- 1 tablespoon olive oil
- 4 sourdough rolls, split and warmed
- TOPPINGS:
- Torn romaine
- Caesar salad dressing
- Shredded Parmesan cheese
Reviews
Didn't change a single thing for this one except the roll- I went with the classic sesame seed. I loved the texture of the burger, the egg and crumb almost makes them "meatloaf-y", plus the cool crunch of the romaine and the creamy dressing. These definitely will be a part of my regular burger rotation.
This has nice flavor and it such a simple recipe. Not the juiciest burger I've ever had but one that I will make again.
This was great! We drizzled extra dressing on top of the burger!