I've been serving beverages made with various flavors of tea at gatherings, and people are always surprised by the results. This blend features flavors we associate with fall - apple, cranberry and pumpkin pie spice. Serve it either warm or cold. -Sandra McKenzie, Braham, Minnesota

Autumn Tea

Autumn Tea
Prep Time
15 min
Yield
3 quarts
Ingredients
- 5 tea bags
- 5 cups boiling water
- 5 cups unsweetened apple juice
- 2 cups cranberry juice
- 1/2 cup sugar
- 1/3 cup lemon juice
- 1/4 teaspoon pumpkin pie spice
Directions
- Place the tea bags in a large heat-proof bowl; add boiling water. Cover and steep for 8 minutes. Discard tea bags. Add the remaining ingredients to tea; stir until sugar is dissolve. Serve warm or over ice.
Nutrition Facts
1 cup: 66 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 17g carbohydrate (0 sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1 fruit.
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