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Aunt Marion’s Fruit Salad Dessert

Name: Aunt Marion's Fruit Salad Dessert
Prep time: 20 min
Total time: 20 min
Yield: 10 servings (2-1/2 quarts).
Ingredients: 1 can (20 ounces) pineapple chunks, drained; 1 can (15-1/4 ounces) sliced peaches, drained and cut into bite-size pieces; 1 can (11 ounces) mandarin oranges, drained; 3 bananas, sliced; 2 unpeeled red apples, cut into bite-sized pieces; FRUIT SAUCE:; 1 cup cold whole milk; 3/4 cup sour cream; 1/3 cup thawed orange juice concentrate; 1 package (3.4 ounces) instant vanilla pudding mix

25 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. + chilling

Makes

10 servings (2-1/2 quarts)

Aunt Marion, my namesake, is like a grandma to me. She gave me this luscious salad recipe, which goes to all our family reunions, hunt club suppers and snowmobile club picnics...and I go home with no leftovers! —Marion LaTourette, Honesdale, Pennsylvania