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Apricot Raisin Rugelach
Total Time
Prep: 55 min. + chilling Bake: 20 min./batch
Makes
4 dozen
Updated: Jun. 27, 2023
Rugelach is a classic addition to holiday trays. The flaky, buttery pastry slices encase a spiced fruit and walnut filling. —Laurie Klett, Hamilton, Michigan