Apple Brickle Dip
Total TimePrep/Total Time: 10 min.
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup packed brown sugar
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1 package almond brickle chips (7-1/2 ounces) or English toffee bits (10 ounces)
- 3 medium tart apples, cut into chunks
- In a bowl, beat cream cheese, sugars and vanilla. Fold in brickle chips. Serve with apples. Refrigerate any leftovers.
Nutrition Facts2 tablespoons: 174 calories, 9g fat (5g saturated fat), 20mg cholesterol, 120mg sodium, 22g carbohydrate (21g sugars, 1g fiber), 1g protein.
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Sep 29, 2018
This was creamy and very tasty! Everyone love it. It disappeared fast
Sep 26, 2018
Pretty good recipe. And easy. Don't judge it until you have it with a sliced apple (on its own, it tastes a bit too cream-cheesey). But paired with the apples, it creates this smooth and crunchy goodness. Yes, there is a lot of sugar...But just use it in moderation (like most yummy recipes)! The taste is a similar sweetness/combo to a carameled apple.
Dec 25, 2017
This was a huge hit at our Family Christmas Celebration. Everyone was crazy about it. I used Heath Toffee Bits I am sure this will be added to the list of favorites that will be requested every year.
Sep 24, 2017
Nice fall dip, nice alternative to the marshmallow/cream cheese fruit dip. Thanks for a flavorful fall treat !
Sep 24, 2017
This is GREAT !!
Sep 22, 2017
I make this with Marzetti's caramel light and only 1/4 c light brn sugar. It's awesome
Apr 5, 2017
So delicious and easy to put together. A nice change from caramel dip.
Mar 7, 2017
Jan 8, 2017
LOVE this dip but I can't give it 5 stars because it is SO very hard to find brickle where I live. It is great with toffee bits too but it is amazing with brickle.
Oct 5, 2016
can't save this in my recipe box:(