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Half Chilean, half Irish descent and all joie de vivre, I'm a food writer/photographer who loves to share stories about different cultures and the magic that is sharing a meal together. When not doing that, you'll find me working on my culinary degree, hanging with family & friends, and just trying to "live deep and suck out all the marrow of life." Salud!

How to Make Margaritas for a Crowd

Celebrate Cinco de Mayo or toast your Thursday night crew with an extra large batch of tasty drinks. Cheers to the best margarita pitcher recipe around!