Sarah Lee

Sarah Lee

Sarah Lee

Taste of Home Editorial Policies


Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

The Scientific Reason Why You Hate (or Love) Cilantro

Have you ever wondered why cilantro tastes like soap? The answer may be in your DNA.

Our Guide to the Most Popular Grape Varieties for Eating

Bookmark this guide before you shop for grapes at the store.

9 Quick Tips to Help You Cook Like Ina Garten

We rounded up our favorite tips from the brilliant Barefoot Contessa herself.